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Comparing Nutrients in 7 ounces ClementinesVS Frozen Broccoli Spears

Macros Ratio

Protein Fat Carbs

Clementines
6%
3%
91%
Frozen Broccoli Spears
33%
8%
59%
7 oz ▼

Macro Nutrients

3.2%93kcal
Energy
2%57.5kcal
93 kcalvs57.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.31%0.3g
Fat
0.7%0.67g
0.3 gvs0.67 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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NA
Saturated Fat
0.32%0.1g
NA gvs0.1 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
15.5%0.25g
NA gvs0.25 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.43%0.073g
NA gvs0.073 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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NA
Cholesterol
0%0mg
NA mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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18.3%24g
Carbohydrate
8.17%10.6g
24 gvs10.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25%18.2g
Sugars
4.02%2.9g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18.2 gvs2.9 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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4.5%3.25g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
3.25 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%3.16g
Glucose
NA
3.16 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%12g
Sucrose
NA
12 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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8.88%3.37g
Fiber
15.7%5.95g
3.37 gvs5.95 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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3%1.7g
Protein
11%6.07g
1.7 gvs6.07 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

NA
Vitamin A
12.6%113μg
RAE, retinol activity equivalents
NA μgvs113 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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14.2%0.17mg
Vitamin B1
12%0.14mg
Thiamine
0.17 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.58%0.06mg
Vitamin B2
17.4%0.23mg
Riboflavin
0.06 mgvs0.23 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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7.9%1.26mg
Vitamin B3
5.73%0.92mg
Niacin, nicotinic acid, niacinamide
1.26 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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6%0.3mg
Vitamin B5
9.6%0.48mg
Pantothenic acid
0.3 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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11.4%0.15mg
Vitamin B6
26.7%0.35mg
Pyridoxine
0.15 mgvs0.35 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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12%47.6μg
Vitamin B9
46.6%187μg
Folates and Folic Acid
47.6 μgvs187 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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NA
Vitamin B12
0%0μg
Cobalamin
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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108%97mg
Vitamin C
151%136mg
Ascorbic acid
97 mgvs136 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.65%0.4mg
Vitamin E
18%2.68mg
Tocopherols and Tocotrienols
0.4 mgvs2.68 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
168%201μg
Phytomenadione or phylloquinone
0 μgvs201 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

5.95%59.5mg
Calcium
8.14%81.4mg
59.5 mgvs81.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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9.5%0.085mg
Copper
7.94%0.071mg
0.085 mgvs0.071 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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3.47%0.28mg
Iron
18%1.43mg
0.28 mgvs1.43 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
7.56%31.8mg
20 mgvs31.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2%0.046mg
Manganese
22%0.51mg
0.046 mgvs0.51 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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5.95%41.7mg
Phosphorus
16.7%117mg
41.7 mgvs117 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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10.3%351mg
Potassium
14.6%496mg
351 mgvs496 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0.36%0.2μg
Selenium
6.86%3.77μg
0.2 μgvs3.77 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
2.25%33.7mg
2 mgvs33.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.1%0.12mg
Zinc
6.13%0.67mg
0.12 mgvs0.67 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.64%172g
Water
4.86%180g
172 gvs180 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Clementines VS Frozen Broccoli Spears per 7 oz

Compare the macro and micronutrient content in 7 oz of Clementines versus 7 oz of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Clementines vs Frozen Broccoli Spears:

Comparing minerals per 7 ounces for Clementines vs Frozen Broccoli Spears:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Clementines VS Frozen Broccoli Spears

What are the health benefits of Clementines compared to Frozen Broccoli Spears?

Clementines are a good source of vitamin C, fiber, and antioxidants, which can support immune health and digestion. On the other hand, frozen broccoli spears are rich in vitamins K and C, as well as fiber and antioxidants, which can help with bone health and reducing inflammation. Both foods offer unique health benefits, so including a variety of fruits and vegetables in your diet is important for overall health.

Can I lose weight easier by eating more Clementines or Frozen Broccoli Spears?

Both clementines and frozen broccoli spears can be beneficial for weight loss due to their low calorie content and high fiber content. However, broccoli spears are lower in calories and higher in fiber compared to clementines, making them a more filling and nutrient-dense option for weight loss. Incorporating a variety of fruits and vegetables into your diet, including both clementines and broccoli, can help support weight loss efforts.

Should I eat more Clementines or more Frozen Broccoli Spears to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a variety of nutrient-dense foods. Both clementines and frozen broccoli spears can be beneficial for muscle growth. Clementines are a good source of vitamin C, which can help support the immune system and reduce inflammation post-workout. Frozen broccoli spears are rich in protein, fiber, and essential vitamins and minerals like vitamin K and calcium, which are important for muscle repair and growth. Including a balance of both fruits and vegetables in your diet can help support your muscle-building goals.

What is the environmental impact of producing Clementines compared to Frozen Broccoli Spears?

The environmental impact of producing Clementines is generally lower compared to Frozen Broccoli Spears. Clementines require less water, land, and energy to grow and transport, resulting in a smaller carbon footprint. However, it's important to consider factors such as seasonality, transportation distance, and packaging when assessing the overall environmental impact of food choices.




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