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Comparing Nutrients in 7 ounces Dried Zante CurrantsVS Frozen Carrots

Macros Ratio

Protein Fat Carbs

Dried Zante Currants
4%
1%
95%
Frozen Carrots
8%
11%
81%
7 oz ▼

Macro Nutrients

20%575kcal
Energy
2.46%71.4kcal
575 kcalvs71.4 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.45%0.44g
Fat
0.94%0.91g
0.44 gvs0.91 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.53%0.17g
Saturated Fat
0.29%0.093g
0.17 gvs0.093 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.5%0.024g
Omega 3
2.1%0.034g
0.024 gvs0.034 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.41%0.069g
Omega 6
2.9%0.49g
0.069 gvs0.49 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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118%153g
Carbohydrate
12%15.7g
153 gvs15.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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170%124g
Sugars
13%9.45g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
124 gvs9.45 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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89%64.5g
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
64.5 gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%59g
Glucose
%0.79g
59 gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%0g
Sucrose
%8.04g
0 gvs8.04 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23%8.73g
Fiber
17.2%6.55g
8.73 gvs6.55 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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12%6.8g
Protein
2.76%1.55g
6.8 gvs1.55 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.88%7.94μg
Vitamin A
157%1409μg
RAE, retinol activity equivalents
7.94 μgvs1409 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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26.5%0.32mg
Vitamin B1
7.28%0.087mg
Thiamine
0.32 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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21.7%0.28mg
Vitamin B2
5.65%0.073mg
Riboflavin
0.28 mgvs0.073 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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20%3.2mg
Vitamin B3
5.75%0.92mg
Niacin, nicotinic acid, niacinamide
3.2 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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NA
Vitamin B5
7.42%0.37mg
Pantothenic acid
NA mgvs0.37 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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45%0.59mg
Vitamin B6
14.5%0.19mg
Pyridoxine
0.59 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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4.96%20μg
Vitamin B9
4.96%20μg
Folates and Folic Acid
20 μgvs20 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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10.4%9.33mg
Vitamin C
5.5%4.96mg
Ascorbic acid
9.33 mgvs4.96 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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1.46%0.22mg
Vitamin E
7.54%1.13mg
Tocopherols and Tocotrienols
0.22 mgvs1.13 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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5.46%6.55μg
Vitamin K
29%35μg
Phytomenadione or phylloquinone
6.55 μgvs35 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

17.5%175mg
Calcium
7.14%71.4mg
175 mgvs71.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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65.7%0.59mg
Copper
16.3%0.15mg
0.59 mgvs0.15 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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46.6%3.73mg
Iron
11%0.87mg
3.73 mgvs0.87 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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17%71.4mg
Magnesium
5.67%24mg
71.4 mgvs24 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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29.8%0.68mg
Manganese
14.8%0.34mg
0.68 mgvs0.34 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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28%196mg
Phosphorus
9.36%65.5mg
196 mgvs65.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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45.4%1542mg
Potassium
13.7%466mg
1542 mgvs466 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
2.53%1.4μg
1.4 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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5.7%85.3mg
Sodium
9%135mg
85.3 mgvs135 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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6.68%0.73mg
Zinc
5.95%0.65mg
0.73 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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0.94%35g
Water
4.83%179g
35 gvs179 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Dried Zante Currants VS Frozen Carrots per 7 oz

Compare the macro and micronutrient content in 7 oz of Dried Zante Currants versus 7 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Dried Zante Currants vs Frozen Carrots:

Comparing minerals per 7 ounces for Dried Zante Currants vs Frozen Carrots:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Dried Zante Currants VS Frozen Carrots

What are the health benefits of Dried Zante Currants compared to Frozen Carrots?

Dried Zante currants are a good source of fiber, antioxidants, and micronutrients like iron and potassium. They can help support digestion and provide a quick energy boost. On the other hand, frozen carrots are rich in beta-carotene, which is converted to vitamin A in the body and supports eye health and immunity. Both options offer unique health benefits, so incorporating a variety of fruits and vegetables into your diet is key for overall health.

Can I lose weight easier by eating more Dried Zante Currants or Frozen Carrots?

Both dried Zante currants and frozen carrots can be part of a healthy weight loss diet, but frozen carrots would be the better choice. Dried Zante currants are higher in calories and natural sugars due to their concentrated nature, while frozen carrots are low in calories and high in fiber, making them a more filling and nutrient-dense option for weight loss. Incorporating a variety of fruits and vegetables, including frozen carrots, into your diet along with a balanced intake of other food groups will support your weight loss goals.

Should I eat more Dried Zante Currants or more Frozen Carrots to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming an adequate amount of protein. Frozen carrots are not a significant source of protein, while dried Zante currants are also low in protein. For muscle gain, it would be beneficial to include protein-rich plant-based foods such as legumes, tofu, tempeh, seitan, nuts, seeds, and whole grains in your diet.

What is the environmental impact of producing Dried Zante Currants compared to Frozen Carrots?

Producing Dried Zante Currants generally has a lower environmental impact compared to Frozen Carrots. Drying fruits like Zante Currants requires less energy and resources than freezing vegetables like carrots. Additionally, dried fruits have a longer shelf life, reducing food waste. However, it's important to consider factors like transportation and packaging when assessing the overall environmental impact of these food products.




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