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Comparing Nutrients in 7 ounces Strawberry GuavasVS Frozen Chopped Broccoli

Macros Ratio

Protein Fat Carbs

Strawberry Guavas
3%
7%
90%
Frozen Chopped Broccoli
34%
8%
58%
7 oz ▼

Macro Nutrients

4.72%137kcal
Energy
1.78%51.6kcal
137 kcalvs51.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1.23%1.2g
Fat
0.59%0.58g
1.2 gvs0.58 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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1.07%0.34g
Saturated Fat
0.27%0.087g
0.34 gvs0.087 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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8.8%0.14g
Omega 3
13%0.21g
0.14 gvs0.21 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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2.12%0.36g
Omega 6
0.36%0.062g
0.36 gvs0.062 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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26.5%34.5g
Carbohydrate
7.3%9.5g
34.5 gvs9.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
3.7%2.68g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs2.68 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
2.27%1.65g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs1.65 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%1.5g
NA gvs1.5 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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28.2%10.7g
Fiber
15.7%5.95g
10.7 gvs5.95 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.06%1.15g
Protein
9.96%5.58g
1.15 gvs5.58 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

1.1%9.92μg
Vitamin A
11.5%103μg
RAE, retinol activity equivalents
9.92 μgvs103 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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4.96%0.06mg
Vitamin B1
8.76%0.11mg
Thiamine
0.06 mgvs0.11 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.58%0.06mg
Vitamin B2
14.7%0.19mg
Riboflavin
0.06 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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7.44%1.2mg
Vitamin B3
5.83%0.93mg
Niacin, nicotinic acid, niacinamide
1.2 mgvs0.93 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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NA
Vitamin B5
11%0.55mg
Pantothenic acid
NA mgvs0.55 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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NA
Vitamin B6
20%0.26mg
Pyridoxine
NA mgvs0.26 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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NA
Vitamin B9
33.2%133μg
Folates and Folic Acid
NA μgvs133 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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81.6%73.4mg
Vitamin C
124%112mg
Ascorbic acid
73.4 mgvs112 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
16%2.42mg
Tocopherols and Tocotrienols
NA mgvs2.42 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
134%161μg
Phytomenadione or phylloquinone
NA μgvs161 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

4.17%41.7mg
Calcium
11%111mg
41.7 mgvs111 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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NA
Copper
8.38%0.075mg
NA mgvs0.075 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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5.46%0.44mg
Iron
20%1.6mg
0.44 mgvs1.6 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.03%33.7mg
Magnesium
8.5%35.7mg
33.7 mgvs35.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
25.4%0.58mg
NA mgvs0.58 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.65%53.6mg
Phosphorus
14%99mg
53.6 mgvs99 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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17%579mg
Potassium
12.4%421mg
579 mgvs421 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
10%5.56μg
NA μgvs5.56 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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4.9%73.4mg
Sodium
3.18%47.6mg
73.4 mgvs47.6 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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NA
Zinc
8.66%0.95mg
NA mgvs0.95 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.33%160g
Water
4.9%181g
160 gvs181 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Strawberry Guavas VS Frozen Chopped Broccoli per 7 oz

Compare the macro and micronutrient content in 7 oz of Strawberry Guavas versus 7 oz of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Strawberry Guavas vs Frozen Chopped Broccoli:

Comparing minerals per 7 ounces for Strawberry Guavas vs Frozen Chopped Broccoli:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Strawberry Guavas VS Frozen Chopped Broccoli

What are the health benefits of Strawberry Guavas compared to Frozen Chopped Broccoli?

Strawberry guavas are a good source of vitamin C, fiber, and antioxidants, which can support immune health and reduce inflammation. Frozen chopped broccoli is rich in vitamin K, vitamin C, and fiber, which can promote bone health and digestion. Both are nutritious options, but strawberry guavas may offer more antioxidants and vitamin C compared to frozen chopped broccoli.

Can I lose weight easier by eating more Strawberry Guavas or Frozen Chopped Broccoli?

Both strawberry guavas and frozen chopped broccoli can be part of a healthy weight loss diet due to their low calorie and high nutrient content. However, broccoli is lower in calories and higher in fiber compared to strawberry guavas, making it a more filling and satisfying option for weight loss. Including a variety of fruits and vegetables in your diet, along with other whole foods, regular physical activity, and proper hydration, can help support weight loss efforts.

Should I eat more Strawberry Guavas or more Frozen Chopped Broccoli to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a variety of plant-based protein sources. Both strawberry guavas and frozen chopped broccoli are nutritious options, but broccoli contains more protein per serving. Incorporating both into your diet can provide a well-rounded source of nutrients to support muscle growth and recovery.

What is the environmental impact of producing Strawberry Guavas compared to Frozen Chopped Broccoli?

The environmental impact of producing Strawberry Guavas is generally higher compared to Frozen Chopped Broccoli. Strawberry Guavas are typically grown in tropical regions and require more water, land, and resources to cultivate. On the other hand, Frozen Chopped Broccoli is often grown in more temperate regions and has a lower environmental footprint in terms of water usage and land requirements. Choosing Frozen Chopped Broccoli over Strawberry Guavas can help reduce the overall environmental impact of food production.




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