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Comparing Nutrients in 7 ounces Navel OrangesVS White Potatoes

Macros Ratio

Protein Fat Carbs

Navel Oranges
7%
2%
91%
White Potatoes
10%
1%
89%
7 oz ▼

Macro Nutrients

3.35%97kcal
Energy
4.72%137kcal
97 kcalvs137 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.31%0.3g
Fat
0.2%0.2g
0.3 gvs0.2 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.11%0.034g
Saturated Fat
0.16%0.052g
0.034 gvs0.052 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.1%0.018g
Omega 3
1.24%0.02g
0.018 gvs0.02 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.27%0.046g
Omega 6
0.37%0.064g
0.046 gvs0.064 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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19%25g
Carbohydrate
24%31g
25 gvs31 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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23.3%17g
Sugars
3.15%2.3g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
17 gvs2.3 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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6.16%4.47g
Fructose
0.93%0.67g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
4.47 gvs0.67 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%3.9g
Glucose
%1.05g
3.9 gvs1.05 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%8.5g
Sucrose
%0.56g
8.5 gvs0.56 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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11.5%4.37g
Fiber
12.5%4.76g
4.37 gvs4.76 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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3.22%1.8g
Protein
5.95%3.33g
1.8 gvs3.33 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.65%24μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
24 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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11.2%0.13mg
Vitamin B1
11.7%0.14mg
Thiamine
0.13 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B2
5.2%0.067mg
Riboflavin
0.1 mgvs0.067 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.27%0.84mg
Vitamin B3
13.2%2.1mg
Niacin, nicotinic acid, niacinamide
0.84 mgvs2.1 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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10.4%0.52mg
Vitamin B5
11%0.56mg
Pantothenic acid
0.52 mgvs0.56 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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12%0.16mg
Vitamin B6
31%0.4mg
Pyridoxine
0.16 mgvs0.4 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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17%67.5μg
Vitamin B9
8.93%35.7μg
Folates and Folic Acid
67.5 μgvs35.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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130%117mg
Vitamin C
20%18mg
Ascorbic acid
117 mgvs18 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2%0.3mg
Vitamin E
0.13%0.02mg
Tocopherols and Tocotrienols
0.3 mgvs0.02 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
2.65%3.18μg
Phytomenadione or phylloquinone
0 μgvs3.18 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
1.8%18mg
85.3 mgvs18 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
25.6%0.23mg
0.077 mgvs0.23 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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3.22%0.26mg
Iron
13%1.03mg
0.26 mgvs1.03 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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5.2%22mg
Magnesium
9.92%41.7mg
22 mgvs41.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.5%0.058mg
Manganese
12.5%0.29mg
0.058 mgvs0.29 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.52%45.6mg
Phosphorus
17.6%123mg
45.6 mgvs123 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.7%329mg
Potassium
23.8%808mg
329 mgvs808 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0%0μg
Selenium
1.1%0.6μg
0 μgvs0.6 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
2.1%31.8mg
2 mgvs31.8 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
5.23%0.58mg
0.16 mgvs0.58 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.6%171g
Water
4.38%162g
171 gvs162 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Navel Oranges VS White Potatoes per 7 oz

Compare the macro and micronutrient content in 7 oz of Navel Oranges versus 7 oz of White Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Navel Oranges vs White Potatoes:

Comparing minerals per 7 ounces for Navel Oranges vs White Potatoes:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Navel Oranges VS White Potatoes

What are the health benefits of Navel Oranges compared to White Potatoes?

Navel oranges are a great source of vitamin C, fiber, and antioxidants, which can help boost the immune system, improve digestion, and reduce inflammation. White potatoes, on the other hand, are high in potassium, vitamin C, and B vitamins, which can support heart health, nerve function, and energy production. Both foods offer unique health benefits, so incorporating a variety of fruits and vegetables into your diet is important for overall health.

Can I lose weight easier by eating more Navel Oranges or White Potatoes?

Both navel oranges and white potatoes can be part of a healthy weight loss diet when consumed in moderation. However, navel oranges are lower in calories and higher in fiber compared to white potatoes. Therefore, incorporating more navel oranges into your diet may help with weight loss due to their lower calorie content and higher fiber content, which can help you feel full and satisfied with fewer calories.

Should I eat more Navel Oranges or more White Potatoes to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a balanced diet that includes a variety of nutrient-dense foods. Both navel oranges and white potatoes can be beneficial for muscle growth, but white potatoes are a better source of carbohydrates, which are important for providing energy during workouts and supporting muscle recovery. Additionally, white potatoes are a good source of potassium, which can help with muscle function. However, navel oranges are rich in vitamin C, which can help with collagen production and muscle repair. It is recommended to include both foods in your diet to support muscle growth and overall health.

What is the environmental impact of producing Navel Oranges compared to White Potatoes?

Navel oranges have a higher environmental impact compared to white potatoes due to factors such as water usage, land use, and transportation emissions. Oranges require more water to grow and are typically grown in regions that may face water scarcity issues. Additionally, oranges are often transported long distances to reach consumers, contributing to greenhouse gas emissions. In contrast, white potatoes can be grown in a wider range of climates with less water and are often produced closer to where they are consumed, reducing their overall environmental impact.




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