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Comparing Nutrients in 7 ounces Oranges with Peel VS Garden Cress

Macros Ratio

Protein Fat Carbs

Oranges with Peel
7%
4%
89%
Garden Cress
27%
16%
57%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
2.2%63.5kcal
125 kcalvs63.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
1.43%1.4g
0.6 gvs1.4 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.22%0.069g
Saturated Fat
0.14%0.046g
0.069 gvs0.046 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
9.43%0.15g
0.032 gvs0.15 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
1.77%0.3g
0.087 gvs0.3 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.7%30.8g
Carbohydrate
8.4%11g
30.8 gvs11 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
12%8.73g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs8.73 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23.5%8.93g
Fiber
5.74%2.2g
8.93 gvs2.2 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.6%2.58g
Protein
9.2%5.16g
2.58 gvs5.16 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.87%25.8μg
Vitamin A
76.3%687μg
RAE, retinol activity equivalents
25.8 μgvs687 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
13.2%0.16mg
Thiamine
0.2 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
39.7%0.52mg
Riboflavin
0.099 mgvs0.52 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
12.4%2mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs2 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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13%0.65mg
Vitamin B5
9.6%0.48mg
Pantothenic acid
0.65 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14%0.18mg
Vitamin B6
37.7%0.49mg
Pyridoxine
0.18 mgvs0.49 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
39.7%159μg
Folates and Folic Acid
59.5 μgvs159 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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157%141mg
Vitamin C
152%137mg
Ascorbic acid
141 mgvs137 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
9.26%1.4mg
Tocopherols and Tocotrienols
NA mgvs1.4 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
896%1075μg
Phytomenadione or phylloquinone
NA μgvs1075 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

14%139mg
Calcium
16%161mg
139 mgvs161 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
37.5%0.34mg
0.11 mgvs0.34 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
32.2%2.58mg
1.6 mgvs2.58 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.6%27.8mg
Magnesium
18%75.4mg
27.8 mgvs75.4 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
47.7%1.1mg
NA mgvs1.1 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.24%43.7mg
Phosphorus
21.5%151mg
43.7 mgvs151 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
35.4%1203mg
389 mgvs1203 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
3.25%1.8μg
1.4 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
1.85%27.8mg
3.97 mgvs27.8 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2%0.22mg
Zinc
4.15%0.46mg
0.22 mgvs0.46 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
4.8%177g
163 gvs177 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Oranges with Peel VS Garden Cress per 7 oz

Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Garden Cress to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Oranges with Peel vs Garden Cress:

Comparing minerals per 7 ounces for Oranges with Peel vs Garden Cress:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Oranges with Peel VS Garden Cress

What are the health benefits of Oranges with Peel compared to Garden Cress?

Oranges with peel are a good source of vitamin C, fiber, and antioxidants. The peel contains higher amounts of certain nutrients like flavonoids and essential oils. Garden cress is rich in vitamins A, C, and K, as well as minerals like calcium and iron. Both foods offer unique health benefits, so including a variety of fruits and vegetables in your diet is important for overall health.

Can I lose weight easier by eating more Oranges with Peel or Garden Cress?

Both oranges with peel and garden cress are nutrient-dense foods that can support weight loss as part of a balanced diet. Oranges with peel are a good source of fiber and vitamin C, which can help with satiety and immune function. Garden cress is rich in vitamins and minerals, including vitamin K and vitamin C, which can support overall health. Including a variety of fruits and vegetables in your diet, along with regular physical activity, is key to successful weight loss.

Should I eat more Oranges with Peel or more Garden Cress to gain more muscles while training consistently?

Both oranges and garden cress can be beneficial for muscle growth due to their nutrient content. Oranges are rich in vitamin C, which is important for collagen synthesis and muscle repair. Garden cress is a good source of iron, which is essential for oxygen transport to muscles during exercise. To support muscle growth, it's important to have a well-rounded diet that includes a variety of fruits, vegetables, whole grains, and plant-based protein sources. Incorporating both oranges and garden cress into your diet can help provide a range of nutrients to support your training efforts.

What is the environmental impact of producing Oranges with Peel compared to Garden Cress?

Oranges with peel have a higher environmental impact compared to garden cress due to factors such as water usage, land usage, and transportation emissions. Oranges require more water and land to grow, and their transportation over long distances contributes to carbon emissions. Garden cress, on the other hand, grows quickly and can be cultivated in smaller spaces, making it a more sustainable option.




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