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Comparing Nutrients in 7 ounces Oranges with Peel VS Agar Seaweed

Macros Ratio

Protein Fat Carbs

Oranges with Peel
7%
4%
89%
Agar Seaweed
7%
1%
92%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
1.78%51.6kcal
125 kcalvs51.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
0.061%0.06g
0.6 gvs0.06 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.22%0.069g
Saturated Fat
0.037%0.012g
0.069 gvs0.012 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
0%0g
0.032 gvs0 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
0%0g
0.087 gvs0 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.7%30.8g
Carbohydrate
10.3%13.4g
30.8 gvs13.4 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
0.77%0.56g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs0.56 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23.5%8.93g
Fiber
2.6%0.99g
8.93 gvs0.99 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.6%2.58g
Protein
1.9%1.07g
2.58 gvs1.07 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.87%25.8μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
25.8 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
0.83%0.01mg
Thiamine
0.2 mgvs0.01 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
3.36%0.044mg
Riboflavin
0.099 mgvs0.044 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
0.68%0.11mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs0.11 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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13%0.65mg
Vitamin B5
12%0.6mg
Pantothenic acid
0.65 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14%0.18mg
Vitamin B6
4.9%0.064mg
Pyridoxine
0.18 mgvs0.064 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
42%169μg
Folates and Folic Acid
59.5 μgvs169 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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157%141mg
Vitamin C
0%0mg
Ascorbic acid
141 mgvs0 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
11.5%1.73mg
Tocopherols and Tocotrienols
NA mgvs1.73 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
3.8%4.56μg
Phytomenadione or phylloquinone
NA μgvs4.56 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

14%139mg
Calcium
10.7%107mg
139 mgvs107 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
13.5%0.12mg
0.11 mgvs0.12 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
46%3.7mg
1.6 mgvs3.7 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.6%27.8mg
Magnesium
31.7%133mg
27.8 mgvs133 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
32%0.74mg
NA mgvs0.74 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.24%43.7mg
Phosphorus
1.4%9.92mg
43.7 mgvs9.92 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
13%448mg
389 mgvs448 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
2.53%1.4μg
1.4 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
1.2%18mg
3.97 mgvs18 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2%0.22mg
Zinc
10.5%1.15mg
0.22 mgvs1.15 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
4.9%181g
163 gvs181 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Oranges with Peel VS Agar Seaweed per 7 oz

Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Agar Seaweed to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Oranges with Peel vs Agar Seaweed:

Comparing minerals per 7 ounces for Oranges with Peel vs Agar Seaweed:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Oranges with Peel VS Agar Seaweed

What are the health benefits of Oranges with Peel compared to Agar Seaweed?

Oranges with peel are a good source of vitamin C, fiber, and antioxidants. The peel of oranges contains higher amounts of certain nutrients like flavonoids and vitamin C compared to the flesh alone. Agar seaweed, on the other hand, is rich in minerals like calcium and iron, as well as fiber. Both foods offer unique health benefits, so incorporating a variety of plant-based foods like oranges with peel and agar seaweed can contribute to a well-rounded vegan diet.

Can I lose weight easier by eating more Oranges with Peel or Agar Seaweed?

Both oranges with peel and agar seaweed can be beneficial for weight loss due to their high fiber content and low calorie density. Oranges with peel are a good source of fiber and vitamin C, while agar seaweed is a low-calorie, high-fiber food that can help you feel full and satisfied. Incorporating a variety of whole plant foods like oranges with peel and agar seaweed into your diet can support weight loss by providing essential nutrients and promoting satiety. Remember to also focus on overall balanced nutrition and portion control for sustainable weight loss.

Should I eat more Oranges with Peel or more Agar Seaweed to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Oranges with peel and agar seaweed are not particularly high in protein compared to other plant-based foods such as legumes, tofu, tempeh, seitan, nuts, and seeds. Including a variety of these protein-rich foods in your diet, along with a balanced intake of carbohydrates and fats, will support muscle growth and recovery. Additionally, make sure to consume an adequate amount of calories to support your training goals.

What is the environmental impact of producing Oranges with Peel compared to Agar Seaweed?

Oranges with peel have a higher environmental impact compared to Agar Seaweed. Oranges require more water, land, and resources to grow, while Agar Seaweed is a more sustainable option as it requires less water, land, and resources to cultivate. Additionally, Agar Seaweed production has a lower carbon footprint and contributes less to deforestation and habitat destruction compared to orange production.




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