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Comparing Nutrients in 7 ounces RadicchioVS Dried Beechnuts

Macros Ratio

Protein Fat Carbs

Radicchio
22%
9%
69%
Dried Beechnuts
4%
74%
22%
7 oz ▼

Macro Nutrients

1.57%45.6kcal
Energy
39.4%1143kcal
45.6 kcalvs1143 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.51%0.5g
Fat
102%99g
0.5 gvs99 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.37%0.12g
Saturated Fat
35.5%11.3g
0.12 gvs11.3 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
211%3.37g
0.032 gvs3.37 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.1%0.18g
Omega 6
215%36.5g
0.18 gvs36.5 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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6.84%8.9g
Carbohydrate
51%66.5g
8.9 gvs66.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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1.64%1.2g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
1.2 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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4.7%1.8g
Fiber
NA
1.8 gvsNA g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.07%2.84g
Protein
22%12.3g
2.84 gvs12.3 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.22%2μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
2 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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2.65%0.032mg
Vitamin B1
50.3%0.6mg
Thiamine
0.032 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.27%0.056mg
Vitamin B2
56.6%0.74mg
Riboflavin
0.056 mgvs0.74 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.16%0.51mg
Vitamin B3
11%1.74mg
Niacin, nicotinic acid, niacinamide
0.51 mgvs1.74 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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10.7%0.53mg
Vitamin B5
36.7%1.84mg
Pantothenic acid
0.53 mgvs1.84 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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8.7%0.11mg
Vitamin B6
104%1.36mg
Pyridoxine
0.11 mgvs1.36 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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29.8%119μg
Vitamin B9
56%224μg
Folates and Folic Acid
119 μgvs224 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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17.6%16mg
Vitamin C
34%30.8mg
Ascorbic acid
16 mgvs30.8 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
NA
Calciferol, cholecalciferol, ergocalciferol
0 IUvsNA IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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30%4.5mg
Vitamin E
NA
Tocopherols and Tocotrienols
4.5 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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422%506μg
Vitamin K
NA
Phytomenadione or phylloquinone
506 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.77%37.7mg
Calcium
0.2%2mg
37.7 mgvs2 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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75%0.68mg
Copper
148%1.33mg
0.68 mgvs1.33 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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14%1.13mg
Iron
61%4.9mg
1.13 mgvs4.9 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.14%25.8mg
Magnesium
0%0mg
25.8 mgvs0 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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12%0.27mg
Manganese
116%2.66mg
0.27 mgvs2.66 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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11.3%79.4mg
Phosphorus
0%0mg
79.4 mgvs0 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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17.6%599mg
Potassium
59.4%2018mg
599 mgvs2018 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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3.25%1.8μg
Selenium
NA
1.8 μgvsNA μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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2.9%43.7mg
Sodium
5.03%75.4mg
43.7 mgvs75.4 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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11%1.23mg
Zinc
6.5%0.71mg
1.23 mgvs0.71 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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5%185g
Water
0.35%13g
185 gvs13 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Radicchio VS Dried Beechnuts per 7 oz

Compare the macro and micronutrient content in 7 oz of Radicchio versus 7 oz of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Radicchio vs Dried Beechnuts:

Comparing minerals per 7 ounces for Radicchio vs Dried Beechnuts:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Radicchio VS Dried Beechnuts

What are the health benefits of Radicchio compared to Dried Beechnuts?

Radicchio is a leafy vegetable that is rich in vitamins, minerals, and antioxidants, which can help support overall health and well-being. It is low in calories and high in fiber, making it a great addition to a balanced diet. On the other hand, dried beech nuts are high in healthy fats, protein, and fiber, but they are also calorie-dense. Both foods can be part of a healthy diet, but it's important to consume them in moderation and balance with other nutrient-dense foods.

Can I lose weight easier by eating more Radicchio or Dried Beechnuts?

Both radicchio and dried beech nuts can be part of a healthy diet for weight loss, but it ultimately comes down to overall calorie intake and balance of nutrients. Radicchio is low in calories and high in fiber, making it a great option for weight loss. Dried beech nuts are calorie-dense and high in healthy fats, so while they can be a nutritious snack, portion control is important for weight loss. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins will help support weight loss in a healthy and sustainable way.

Should I eat more Radicchio or more Dried Beechnuts to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming adequate protein. Dried beech nuts are a good source of plant-based protein, while radicchio is lower in protein content. Therefore, incorporating more dried beech nuts into your diet may be more beneficial for muscle growth. Additionally, be sure to include a variety of plant-based protein sources, such as legumes, tofu, tempeh, and nuts and seeds, to support muscle development.

What is the environmental impact of producing Radicchio compared to Dried Beechnuts?

Radicchio has a higher environmental impact compared to dried beech nuts due to the resources required for growing and transporting fresh produce. Dried beech nuts have a lower carbon footprint and water usage, making them a more sustainable option.




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