Nutrient Comparison: Roasted Sunflower Seeds VS Boiled White Gourd-flowered with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Roasted Sunflower Seeds versus 7 oz of Boiled White Gourd-flowered with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Roasted Sunflower Seeds vs Boiled White Gourd-flowered with Salt:
- 7 ounces of Roasted Sunflower Seeds have 3.7 times more Vitamin B1, 11.2 times more Vitamin B2, 18.1 times more Vitamin B3, 48.9 times more Vitamin B5, 21.2 times more Vitamin B6 and 59.3 times more Vitamin B9 than Boiled White Gourd-flowered with Salt.
- While 7 oz of Boiled and Drained White Gourd-flowered with Salt contain 6.1 times more Vitamin C than Dry Roasted Sunflower Seed Kernels no Salt.
- 7 ounces of Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- 7 ounces of Boiled White Gourd-flowered with Salt have insufficient amounts of Vitamin B2 and Vitamin B9
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Boiled and Drained White Gourd-flowered with Salt have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Roasted Sunflower Seeds vs Boiled White Gourd-flowered with Salt:
- 7 ounces of Roasted Sunflower Seeds have 2.9 times more Calcium, 70.4 times more Copper, 15.2 times more Iron, 11.7 times more Magnesium, 32 times more Manganese, 88.8 times more Phosphorus, 5 times more Potassium, 396.5 times more Selenium and 7.6 times more Zinc than Boiled White Gourd-flowered with Salt.
- While 7 oz of Boiled and Drained White Gourd-flowered with Salt contain 79.3 times more Sodium and 79.4 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
- 7 ounces of Boiled White Gourd-flowered with Salt lack sufficient amounts of Phosphorus and Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Roasted Sunflower Seeds have 44.8 times more Energy, 2490 times more Fat, 2609.5 times more Saturated Fat, 3642.4 times more Omega 6, 7.8 times more Carbohydrate, 9.3 times more Fiber and 32.2 times more Protein than Boiled White Gourd-flowered with Salt.
- 7 ounces of Boiled White Gourd-flowered with Salt provide inadequate amounts of Energy, Omega 6 and Protein