Nutrient Comparison: Boiled Hubbard Winter Squash with Salt VS Sunflower Seed Flour per 7 oz
Compare the macro and micronutrient content in 7 oz of Boiled Hubbard Winter Squash with Salt versus 7 oz of Sunflower Seed Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Boiled Hubbard Winter Squash with Salt vs Sunflower Seed Flour:
- 7 ounces of Boiled Hubbard Winter Squash with Salt have 100 times more Vitamin A and 5 times more Vitamin C than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 75.9 times more Vitamin B1, 9.5 times more Vitamin B2, 21.9 times more Vitamin B3, 22.2 times more Vitamin B5, 7.3 times more Vitamin B6 and 22.2 times more Vitamin B9 than Boiled and Drained Hubbard Winter Squash with Salt.
- 7 ounces of Sunflower Seed Flour have insufficient amounts of Vitamin A and Vitamin C
- Both Boiled and Drained Hubbard Winter Squash with Salt as well as Partially Defatted Sunflower Seed Flour have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Boiled Hubbard Winter Squash with Salt vs Sunflower Seed Flour:
- 7 ounces of Boiled Hubbard Winter Squash with Salt have 3.2 times more Potassium, 80.3 times more Sodium and 12.2 times more Water than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 11.4 times more Calcium, 36.4 times more Copper, 23.6 times more Iron, 26.6 times more Magnesium, 15.7 times more Manganese, 49.2 times more Phosphorus, 194 times more Selenium and 49.5 times more Zinc than Boiled and Drained Hubbard Winter Squash with Salt.
- 7 ounces of Boiled Hubbard Winter Squash with Salt lack sufficient amounts of Calcium, Selenium and Zinc
- 7 ounces of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Boiled Hubbard Winter Squash with Salt have 48.5 times more Omega 3 than Sunflower Seed Flour.
- While 7 oz of Partially Defatted Sunflower Seed Flour contain 10.9 times more Energy, 15 times more Omega 6, 5.5 times more Carbohydrate, 1.8 times more Fiber and 32.5 times more Protein than Boiled and Drained Hubbard Winter Squash with Salt.
- 7 ounces of Boiled Hubbard Winter Squash with Salt provide inadequate amounts of Energy and Omega 6
- 7 ounces of Sunflower Seed Flour provide inadequate amounts of Omega 3