Nutrient Comparison: Almond paste VS Cake, snack cakes, creme-filled, chocolate with frosting per 100 g
Compare the macro and micronutrient content in 100 g of Almond paste versus 100 g of Cake, snack cakes, creme-filled, chocolate with frosting to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Almond paste vs Cake, snack cakes, creme-filled, chocolate with frosting:
- 100 grams of Almond paste have 2.2 times more Vitamin B1, 5.5 times more Vitamin B2, 1.5 times more Vitamin B3, 1.4 times more Vitamin B5, 2.8 times more Vitamin B9 and 12.4 times more Vitamin E than Cake, snack cakes, creme-filled, chocolate with frosting.
- While 100 g of Cake, snack cakes, creme-filled, chocolate with frosting contain 4 times more Vitamin B6, more Vitamin B12, 19 times more Vitamin C and more Vitamin K than Almond paste.
- 100 grams of Almond paste have insufficient amounts of Vitamin B12, Vitamin C and Vitamin K
- 100 grams of Cake, snack cakes, creme-filled, chocolate with frosting have insufficient amounts of Vitamin B5
- Both Almond paste as well as Cake, snack cakes, creme-filled, chocolate with frosting have insufficient amounts of Vitamin A and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Almond paste vs Cake, snack cakes, creme-filled, chocolate with frosting:
- 100 grams of Almond paste have 1.5 times more Calcium, 1.5 times more Copper, 3.6 times more Magnesium, 1.8 times more Manganese, 3 times more Phosphorus, 1.8 times more Potassium, 1.2 times more Selenium and 1.4 times more Zinc than Cake, snack cakes, creme-filled, chocolate with frosting.
- While 100 g of Cake, snack cakes, creme-filled, chocolate with frosting contain 2.3 times more Iron and 36.9 times more Sodium than Almond paste.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Almond paste have 1.7 times more Fat, 3.4 times more Omega 6, 1.5 times more Fiber and 2.5 times more Protein than Cake, snack cakes, creme-filled, chocolate with frosting.
- While 100 g of Cake, snack cakes, creme-filled, chocolate with frosting contain 1.9 times more Saturated Fat and 1.3 times more Carbohydrate than Almond paste.
- Both Almond paste and Cake, snack cakes, creme-filled, chocolate with frosting offer comparable quantities of Energy, Omega 3 and Sugars per 100 grams.