Nutrient Comparison: Oranges with Peel VS Baked Sweet Potato per 100 g
Compare the macro and micronutrient content in 100 g of Oranges with Peel versus 100 g of Baked Sweet Potato to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oranges with Peel vs Baked Sweet Potato:
- 100 grams of Oranges with Peel have 5 times more Vitamin B9 and 3.6 times more Vitamin C than Baked Sweet Potato.
- While 100 g of Sweet Potato Baked in skin, flesh only contain 73.9 times more Vitamin A, 2.1 times more Vitamin B2, 3 times more Vitamin B3, 2.7 times more Vitamin B5 and 3.1 times more Vitamin B6 than Raw Oranges with Peel .
- Both Oranges with Peel and Baked Sweet Potato provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Oranges with Peel have insufficient amounts of Vitamin A
- 100 grams of Baked Sweet Potato have insufficient amounts of Vitamin B9
- Both Raw Oranges with Peel as well as Sweet Potato Baked in skin, flesh only have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Oranges with Peel vs Baked Sweet Potato:
- 100 grams of Oranges with Peel have 1.8 times more Calcium than Baked Sweet Potato.
- While 100 g of Sweet Potato Baked in skin, flesh only contain 2.8 times more Copper, 1.9 times more Magnesium, 2.5 times more Phosphorus, 2.4 times more Potassium, 18 times more Sodium and 2.9 times more Zinc than Raw Oranges with Peel .
- Both Oranges with Peel and Baked Sweet Potato contain similar levels of Iron and Water per 100 grams.
- 100 grams of Oranges with Peel lack sufficient amounts of Zinc
- Both Raw Oranges with Peel as well as Sweet Potato Baked in skin, flesh only lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oranges with Peel have 1.4 times more Fiber than Baked Sweet Potato.
- While 100 g of Sweet Potato Baked in skin, flesh only contain 1.4 times more Energy, 1.3 times more Carbohydrate and 1.5 times more Protein than Raw Oranges with Peel .
- Both Raw Oranges with Peel as well as Sweet Potato Baked in skin, flesh only provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.