Nutrient Comparison: Sauteed Red Sweet Peppers VS Boiled Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Sauteed Red Sweet Peppers versus 100 g of Boiled Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sauteed Red Sweet Peppers vs Boiled Red Kidney Beans:
- 100 grams of Sauteed Red Sweet Peppers have more Vitamin A, 1.9 times more Vitamin B2, 1.7 times more Vitamin B3, 3 times more Vitamin B6, 135.7 times more Vitamin C, 103 times more Vitamin E and 2 times more Vitamin K than Boiled Red Kidney Beans.
- While 100 g of Boiled Red Kidney Beans contain 2.9 times more Vitamin B1 and 65 times more Vitamin B9 than Sauteed Red Sweet Peppers.
- Both Sauteed Red Sweet Peppers and Boiled Red Kidney Beans provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Sauteed Red Sweet Peppers have insufficient amounts of Vitamin B9
- 100 grams of Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin C and Vitamin E
- Both Sauteed Red Sweet Peppers as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Sauteed Red Sweet Peppers vs Boiled Red Kidney Beans:
- 100 g of Boiled Red Kidney Beans contain 4 times more Calcium, 14.2 times more Copper, 6.3 times more Iron, 3.8 times more Magnesium, 4.1 times more Manganese, 6.2 times more Phosphorus, 2.1 times more Potassium and 7.1 times more Zinc than Sauteed Red Sweet Peppers.
- 100 grams of Sauteed Red Sweet Peppers lack sufficient amounts of Calcium, Copper and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Sauteed Red Sweet Peppers have 25.5 times more Fat, 21.6 times more Saturated Fat, 4.6 times more Omega 3, 46.2 times more Omega 6 and 13.4 times more Sugars than Boiled Red Kidney Beans.
- While 100 g of Boiled Red Kidney Beans contain 3.5 times more Carbohydrate, 4.1 times more Fiber and 8.3 times more Protein than Sauteed Red Sweet Peppers.
- Both Sauteed Red Sweet Peppers and Boiled Red Kidney Beans offer comparable quantities of Energy per 100 grams.
- 100 grams of Sauteed Red Sweet Peppers provide inadequate amounts of Protein
- 100 grams of Boiled Red Kidney Beans provide inadequate amounts of Omega 6