Lets compare vitamin content per 100 grams of Soybean Mayonnaise no Cholesterol vs Peanut Oil:
Soybean Mayonnaise Imitation without Cholesterol has 60.3 times more Vitamin K than Salad or Cooking Peanut Oil.
While Salad or Cooking Peanut Oil contains 3.1 times more Vitamin E than Soybean Mayonnaise Imitation without Cholesterol.
Both Soybean Mayonnaise Imitation without Cholesterol as well as Salad or Cooking Peanut Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Soybean Mayonnaise no Cholesterol vs Peanut Oil:
Soybean Mayonnaise Imitation without Cholesterol has more Selenium, more Sodium and 11 times more Zinc than Salad or Cooking Peanut Oil.
Both Soybean Mayonnaise Imitation without Cholesterol as well as Salad or Cooking Peanut Oil have insufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus and Potassium in 100 g.
Comparison of macro-nutrients per 100 grams:
Soybean Mayonnaise Imitation without Cholesterol has more Omega 3, more Carbohydrate and more Sugars than Salad or Cooking Peanut Oil.
While Salad or Cooking Peanut Oil contains 1.8 times more Energy, 2.1 times more Fat, 2.3 times more Saturated Fat and 1.4 times more Omega 6 than Soybean Mayonnaise Imitation without Cholesterol.
Both Soybean Mayonnaise Imitation without Cholesterol as well as Salad or Cooking Peanut Oil have insufficient amounts of Cholesterol, Glucose, Sucrose, Fiber and Protein in 100 g.