Nutrient Comparison: Sapodilla VS Tomato Powder per 100 g
Compare the macro and micronutrient content in 100 g of Sapodilla versus 100 g of Tomato Powder to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sapodilla vs Tomato Powder:
- 100 g of Tomato Powder contain 287.3 times more Vitamin A, more Vitamin B1, 38.1 times more Vitamin B2, 45.7 times more Vitamin B3, 14.9 times more Vitamin B5, 12.4 times more Vitamin B6, 8.6 times more Vitamin B9 and 7.9 times more Vitamin C than Raw Sapodilla.
- 100 grams of Sapodilla have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2 and Vitamin B3
- Both Raw Sapodilla as well as Tomato Powder have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Sapodilla vs Tomato Powder:
- 100 grams of Sapodilla have 25.5 times more Water than Tomato Powder.
- While 100 g of Tomato Powder contain 7.9 times more Calcium, 14.4 times more Copper, 5.7 times more Iron, 14.8 times more Magnesium, 24.6 times more Phosphorus, 10 times more Potassium, 8.8 times more Selenium, 11.2 times more Sodium and 17.1 times more Zinc than Raw Sapodilla.
- 100 grams of Sapodilla lack sufficient amounts of Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Tomato Powder contain 3.6 times more Energy, 3.7 times more Carbohydrate, 3.1 times more Fiber and 29.3 times more Protein than Raw Sapodilla.
- 100 grams of Sapodilla provide inadequate amounts of Protein
- Both Raw Sapodilla as well as Tomato Powder provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.