Nutrient Comparison: Irishmoss Seaweed VS Roasted Cashews per 100 g
Compare the macro and micronutrient content in 100 g of Irishmoss Seaweed versus 100 g of Roasted Cashews to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Irishmoss Seaweed vs Roasted Cashews:
- 100 grams of Irishmoss Seaweed have 2.3 times more Vitamin B2, 2.6 times more Vitamin B9 and more Vitamin C than Roasted Cashews.
- While 100 g of Dry Roasted Cashew Nuts contain 13.3 times more Vitamin B1, 2.4 times more Vitamin B3, 6.9 times more Vitamin B5, 3.7 times more Vitamin B6 and 6.9 times more Vitamin K than Raw Irishmoss Seaweed.
- Both Irishmoss Seaweed and Roasted Cashews provide similar amounts of Vitamin E per 100 grams.
- 100 grams of Irishmoss Seaweed have insufficient amounts of Vitamin B1
- 100 grams of Roasted Cashews have insufficient amounts of Vitamin C
- Both Raw Irishmoss Seaweed as well as Dry Roasted Cashew Nuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Irishmoss Seaweed vs Roasted Cashews:
- 100 grams of Irishmoss Seaweed have 1.6 times more Calcium, 1.5 times more Iron, 4.2 times more Sodium and 47.8 times more Water than Roasted Cashews.
- While 100 g of Dry Roasted Cashew Nuts contain 14.9 times more Copper, 1.8 times more Magnesium, 2.2 times more Manganese, 3.1 times more Phosphorus, 9 times more Potassium, 16.7 times more Selenium and 2.9 times more Zinc than Raw Irishmoss Seaweed.
- 100 grams of Irishmoss Seaweed lack sufficient amounts of Potassium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Dry Roasted Cashew Nuts contain 11.7 times more Energy, 289.7 times more Fat, 277.5 times more Saturated Fat, 161 times more Omega 3, 3830 times more Omega 6, 2.7 times more Carbohydrate, 8.2 times more Sugars, 2.3 times more Fiber and 10.1 times more Protein than Raw Irishmoss Seaweed.
- 100 grams of Irishmoss Seaweed provide inadequate amounts of Energy, Omega 3 and Omega 6