Comparing Nutrients in 100 grams Boiled Chopped Or Leaf Frozen Spinach VS Soy Nuts

Macros Ratio

	Protein	Fat	Carbs
Boiled Chopped Or Leaf Frozen Spinach	37%	18%	45%
Soy Nuts	36%	40%	24%

Macro Nutrients

	Boiled Chopped Or Leaf Frozen Spinach	Soy Nuts	Recommended Dietary Allowance
Energy	1.17% 34kcal	15.5% 449kcal	2900kcal per day for Men 19-50 years
Fat	0.9% 0.87g	22.3% 21.6g	97g per day for Men 19-50 years
Saturated Fat	0.49% 0.16g	9.77% 3.13g	32g per day for Men 19-50 years
Omega 3	23% 0.37g	90% 1.44g	1.6g per day for Men 19-50 years
Omega 6	0% 0g	63.3% 10.8g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	3.7% 4.8g	22.3% 29g	130g per day for Men 19-50 years
Sugars	0.7% 0.51g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.12% 0.09g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.2g	NA	g per day for Men 19-50 years
Sucrose	% 0.21g	NA	g per day for Men 19-50 years
Fiber	9.74% 3.7g	21.3% 8.1g	38g per day for Men 19-50 years
Protein	7.16% 4g	77.4% 43.3g	56g per day for Men 19-50 years

Vitamins

	Boiled Chopped Or Leaf Frozen Spinach	Soy Nuts	Recommended Dietary Allowance
Vitamin A	67% 603μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.5% 0.078mg	35.6% 0.43mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	13.5% 0.18mg	58% 0.76mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	2.74% 0.44mg	6.6% 1.06mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	1.5% 0.075mg	9.46% 0.47mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	10.5% 0.14mg	17.3% 0.23mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	30.3% 121μg	51.3% 205μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.44% 2.2mg	5.1% 4.6mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	23.6% 3.54mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	451% 541μg	31% 37μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Chopped Or Leaf Frozen Spinach	Soy Nuts	Recommended Dietary Allowance
Calcium	15.3% 153mg	14% 140mg	1000mg per day for Men 19-50 years
Copper	18% 0.16mg	120% 1.08mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	24.5% 1.96mg	49.4% 3.95mg	8mg per day for Men 19-50 years
Magnesium	19.5% 82mg	54.3% 228mg	420mg per day for Men 19-50 years
Manganese	31% 0.72mg	95% 2.2mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.14% 50mg	93% 649mg	700mg per day for Men 19-50 years
Potassium	8.9% 302mg	40% 1364mg	3400mg per day for Men 19-50 years
Selenium	10% 5.5μg	35% 19.3μg	55μg per day for Men 19-50 years
Sodium	6.47% 97mg	0.13% 2mg	1500mg per day for Men 19-50 years
Zinc	4.45% 0.49mg	43.4% 4.77mg	11mg per day for Men 19-50 years
Water	2.4% 89g	0.022% 0.8g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Chopped Or Leaf Frozen Spinach VS Soy Nuts per 100 g

Compare the macro and micronutrient content in 100 g of Boiled Chopped Or Leaf Frozen Spinach versus 100 g of Soy Nuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Boiled Chopped Or Leaf Frozen Spinach vs Soy Nuts:

• 100 grams of Boiled Chopped Or Leaf Frozen Spinach have more Vitamin A and 14.6 times more Vitamin K than Soy Nuts.
• While 100 g of Dry-roasted Soybeans contain 5.5 times more Vitamin B1, 4.3 times more Vitamin B2, 2.4 times more Vitamin B3, 6.3 times more Vitamin B5, 1.7 times more Vitamin B6, 1.7 times more Vitamin B9 and 2.1 times more Vitamin C than Boiled and Drained Chopped Or Leaf Frozen Spinach.
• 100 grams of Boiled Chopped Or Leaf Frozen Spinach have insufficient amounts of Vitamin B5
• 100 grams of Soy Nuts have insufficient amounts of Vitamin A
• Both Boiled and Drained Chopped Or Leaf Frozen Spinach as well as Dry-roasted Soybeans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Boiled Chopped Or Leaf Frozen Spinach vs Soy Nuts:

• 100 grams of Boiled Chopped Or Leaf Frozen Spinach have 48.5 times more Sodium and 111.2 times more Water than Soy Nuts.
• While 100 g of Dry-roasted Soybeans contain 6.7 times more Copper, 2 times more Iron, 2.8 times more Magnesium, 3 times more Manganese, 13 times more Phosphorus, 4.5 times more Potassium, 3.5 times more Selenium and 9.7 times more Zinc than Boiled and Drained Chopped Or Leaf Frozen Spinach.
• Both Boiled Chopped Or Leaf Frozen Spinach and Soy Nuts contain similar levels of Calcium per 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 g of Dry-roasted Soybeans contain 13.2 times more Energy, 24.9 times more Fat, 19.9 times more Saturated Fat, 3.9 times more Omega 3, more Omega 6, 6 times more Carbohydrate, 2.2 times more Fiber and 10.8 times more Protein than Boiled and Drained Chopped Or Leaf Frozen Spinach.
• 100 grams of Boiled Chopped Or Leaf Frozen Spinach provide inadequate amounts of Energy and Omega 6