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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled CabbageBoiled and Drained Cabbage950.03420.3429.80.41NA65.53891.2160.4184
Boiled BroccoliBoiled and Drained Broccoli79.40.127.941.3341.70.38NA1335813.1881.40.89177
Boiled EscaroleBoiled and Drained Escarole without Salt910.1713.31.4325.80.76NA43.74860.437.71.37187
Cooked AsparagusBoiled and Drained Asparagus45.60.3343.51.827.80.31NA1074451227.81.2184
Boiled SpinachBoiled and Drained Spinach2700.35757.11731.86NA1119252.981391.5181
Boiled CarrotsBoiled and Drained Carrots59.50.034940.67200.31NA59.54661.41150.4179

Minerals in Top 7 Boiled Vegetables with the lowest Fluoride content per 7 oz

In the above table you can find and compare the amount of minerals in boiled vegetables , sorted by least amount of Fluoride per 7 ounces.

Top 5 boiled vegetables with least amount of fluoride per 7 ounces are:

  1. Boiled and Drained Cabbage
  2. Boiled and Drained Broccoli
  3. Boiled and Drained Escarole without Salt
  4. Boiled and Drained Asparagus
  5. Boiled and Drained Spinach