Comparing Nutrients in 14 ounces White Reduced-calorie Bread VS Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
White Reduced-calorie Bread	15%	10%	75%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	White Reduced-calorie Bread	Red Kidney Beans	Recommended Dietary Allowance
Energy	28.3% 822kcal	46% 1338kcal	2900kcal per day for Men 19-50 years
Fat	10.2% 9.92g	4.34% 4.2g	97g per day for Men 19-50 years
Saturated Fat	6.8% 2.18g	1.9% 0.61g	32g per day for Men 19-50 years
Omega 3	6.95% 0.11g	89% 1.42g	1.6g per day for Men 19-50 years
Omega 6	12.4% 2.1g	5.32% 0.9g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	135% 176g	187% 243g	130g per day for Men 19-50 years
Sugars	26% 19g	11.5% 8.33g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	101% 38.5g	159% 60.3g	38g per day for Men 19-50 years
Protein	61.7% 34.5g	160% 89.4g	56g per day for Men 19-50 years

Vitamins

	White Reduced-calorie Bread	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	136% 1.63mg	201% 2.4mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	88.2% 1.15mg	65.6% 0.85mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	90% 14.5mg	52.3% 8.37mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	36.7% 1.83mg	62% 3.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	13% 0.17mg	121% 1.58mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	94% 377μg	391% 1564μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	46.3% 1.1μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.2% 2mg	20% 18mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	5.03% 0.75mg	5.56% 0.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2% 2.4μg	18.5% 22.2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	White Reduced-calorie Bread	Red Kidney Beans	Recommended Dietary Allowance
Calcium	37.3% 373mg	33% 329mg	1000mg per day for Men 19-50 years
Copper	146% 1.3mg	308% 2.77mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.22% 8.73μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	158% 12.7mg	332% 26.6mg	8mg per day for Men 19-50 years
Magnesium	21.7% 91mg	130% 548mg	420mg per day for Men 19-50 years
Manganese	67.5% 1.55mg	192% 4.4mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	68.6% 480mg	230% 1611mg	700mg per day for Men 19-50 years
Potassium	8.87% 302mg	159% 5394mg	3400mg per day for Men 19-50 years
Selenium	157% 86μg	23% 12.7μg	55μg per day for Men 19-50 years
Sodium	127% 1901mg	3.18% 47.6mg	1500mg per day for Men 19-50 years
Zinc	48.3% 5.3mg	101% 11mg	11mg per day for Men 19-50 years
Water	4.6% 170g	1.26% 46.6g	3700g per day for Men 19-50 years

Nutrient Comparison: White Reduced-calorie Bread VS Red Kidney Beans per 14 oz

Compare the macro and micronutrient content in 14 oz of White Reduced-calorie Bread versus 14 oz of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of White Reduced-calorie Bread vs Red Kidney Beans:

• 14 ounces of White Reduced-calorie Bread have 1.3 times more Vitamin B2, 1.7 times more Vitamin B3 and more Vitamin B12 than Red Kidney Beans.
• While 14 oz of Raw Red Kidney Beans contain 1.5 times more Vitamin B1, 1.7 times more Vitamin B5, 9.5 times more Vitamin B6, 4.1 times more Vitamin B9, 9 times more Vitamin C and 9.3 times more Vitamin K than White Reduced-calorie Bread.
• 14 ounces of White Reduced-calorie Bread have insufficient amounts of Vitamin C and Vitamin K
• 14 ounces of Red Kidney Beans have insufficient amounts of Vitamin B12
• Both White Reduced-calorie Bread as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin D and Vitamin E in 14 ounces.

Comparing minerals per 14 ounces for White Reduced-calorie Bread vs Red Kidney Beans:

• 14 ounces of White Reduced-calorie Bread have 6.8 times more Selenium and 39.9 times more Sodium than Red Kidney Beans.
• While 14 oz of Raw Red Kidney Beans contain 2.1 times more Copper, 2.1 times more Iron, 6 times more Magnesium, 2.8 times more Manganese, 3.4 times more Phosphorus, 17.9 times more Potassium and 2.1 times more Zinc than White Reduced-calorie Bread.
• Both White Reduced-calorie Bread and Red Kidney Beans contain similar levels of Calcium per 14 ounces.

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of White Reduced-calorie Bread have 2.4 times more Fat, 2.3 times more Omega 6 and 2.3 times more Sugars than Red Kidney Beans.
• While 14 oz of Raw Red Kidney Beans contain 1.6 times more Energy, 12.8 times more Omega 3, 1.4 times more Carbohydrate, 1.6 times more Fiber and 2.6 times more Protein than White Reduced-calorie Bread.
• 14 ounces of White Reduced-calorie Bread provide inadequate amounts of Omega 3
• 14 ounces of Red Kidney Beans provide inadequate amounts of Omega 6