Nutrient Comparison: Dried Acorns VS Oil Roasted Almonds per 14 oz
Compare the macro and micronutrient content in 14 oz of Dried Acorns versus 14 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Dried Acorns vs Oil Roasted Almonds:
- 14 ounces of Dried Acorns have 1.6 times more Vitamin B1, 4.1 times more Vitamin B5, 5.9 times more Vitamin B6 and 4.3 times more Vitamin B9 than Oil Roasted Almonds.
- While 14 oz of Oil Roasted Almonds contain 5.1 times more Vitamin B2 and 1.5 times more Vitamin B3 than Dried Acorns.
- Both Dried Acorns as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Dried Acorns vs Oil Roasted Almonds:
- 14 oz of Oil Roasted Almonds contain 5.4 times more Calcium, 3.5 times more Iron, 3.3 times more Magnesium, 1.8 times more Manganese, 4.5 times more Phosphorus and 4.6 times more Zinc than Dried Acorns.
- Both Dried Acorns and Oil Roasted Almonds contain similar levels of Copper and Potassium per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Dried Acorns have 3 times more Carbohydrate than Oil Roasted Almonds.
- While 14 oz of Oil Roasted Almonds contain 1.8 times more Fat, 2.2 times more Omega 6 and 2.6 times more Protein than Dried Acorns.
- Both Dried Acorns and Oil Roasted Almonds offer comparable quantities of Energy and Saturated Fat per 14 ounces.