Nutrient Comparison: Dried Beechnuts VS Parsnips per 14 oz
Compare the macro and micronutrient content in 14 oz of Dried Beechnuts versus 14 oz of Parsnips to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Dried Beechnuts vs Parsnips:
- 14 ounces of Dried Beechnuts have 3.4 times more Vitamin B1, 7.4 times more Vitamin B2, 1.3 times more Vitamin B3, 1.5 times more Vitamin B5, 7.6 times more Vitamin B6 and 1.7 times more Vitamin B9 than Parsnips.
- Both Dried Beechnuts and Parsnips provide similar amounts of Vitamin C per 14 ounces.
- Both Dried Beechnuts as well as Raw Parsnips have insufficient amounts of Vitamin A and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Dried Beechnuts vs Parsnips:
- 14 ounces of Dried Beechnuts have 5.6 times more Copper, 4.2 times more Iron, 2.4 times more Manganese, 2.7 times more Potassium and 3.8 times more Sodium than Parsnips.
- While 14 oz of Raw Parsnips contain 36 times more Calcium, more Magnesium, more Phosphorus, 1.6 times more Zinc and 12.1 times more Water than Dried Beechnuts.
- 14 ounces of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Dried Beechnuts have 7.7 times more Energy, 166.7 times more Fat, 114.4 times more Saturated Fat, 566.7 times more Omega 3, 448.5 times more Omega 6, 1.9 times more Carbohydrate and 5.2 times more Protein than Parsnips.
- 14 ounces of Parsnips provide inadequate amounts of Omega 3 and Omega 6