Nutrient Comparison: Navel Oranges VS Frozen Cottage-cut French Fried Potatoes per 14 oz
Compare the macro and micronutrient content in 14 oz of Navel Oranges versus 14 oz of Frozen Cottage-cut French Fried Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Navel Oranges vs Frozen Cottage-cut French Fried Potatoes:
- 14 ounces of Navel Oranges have 2.2 times more Vitamin B2, 2.3 times more Vitamin B9 and 7 times more Vitamin C than Frozen Cottage-cut French Fried Potatoes.
- While 14 oz of Frozen Cottage-cut French Fried Potatoes contain 1.5 times more Vitamin B1, 4.2 times more Vitamin B3, 2.1 times more Vitamin B5 and 2.3 times more Vitamin B6 than Raw Navel Oranges.
- 14 ounces of Frozen Cottage-cut French Fried Potatoes have insufficient amounts of Vitamin B2
- Both Raw Navel Oranges as well as Frozen Cottage-cut French Fried Potatoes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Navel Oranges vs Frozen Cottage-cut French Fried Potatoes:
- 14 ounces of Navel Oranges have 6.1 times more Calcium and 1.3 times more Water than Frozen Cottage-cut French Fried Potatoes.
- While 14 oz of Frozen Cottage-cut French Fried Potatoes contain 3.6 times more Copper, 8.1 times more Iron, 1.5 times more Magnesium, 7.4 times more Manganese, 2 times more Phosphorus, 2 times more Potassium, 32 times more Sodium and 3.6 times more Zinc than Raw Navel Oranges.
- 14 ounces of Navel Oranges lack sufficient amounts of Iron, Manganese and Zinc
- 14 ounces of Frozen Cottage-cut French Fried Potatoes lack sufficient amounts of Calcium
- Both Raw Navel Oranges as well as Frozen Cottage-cut French Fried Potatoes lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Frozen Cottage-cut French Fried Potatoes contain 3.1 times more Energy, 38.5 times more Fat, 161.4 times more Saturated Fat, 18.8 times more Omega 6, 1.9 times more Carbohydrate, 1.4 times more Fiber and 2.7 times more Protein than Raw Navel Oranges.
- 14 ounces of Navel Oranges provide inadequate amounts of Energy, Omega 6 and Protein