Nutrient Comparison: Split Green Peas VS Navy Beans per 14 oz
Compare the macro and micronutrient content in 14 oz of Split Green Peas versus 14 oz of Navy Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Split Green Peas vs Navy Beans:
- 14 ounces of Split Green Peas have 1.5 times more Vitamin B2, 1.6 times more Vitamin B3, 1.3 times more Vitamin B5 and 6.4 times more Vitamin K than Navy Beans.
- While 14 oz of Raw Navy Beans contain 3.1 times more Vitamin B6 and 24.3 times more Vitamin B9 than Raw Split Green Peas.
- Both Split Green Peas and Navy Beans provide similar amounts of Vitamin B1 per 14 ounces.
- Both Raw Split Green Peas as well as Raw Navy Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 14 ounces.
Comparing minerals per 14 ounces for Split Green Peas vs Navy Beans:
- 14 oz of Raw Navy Beans contain 3.2 times more Calcium, 2.8 times more Magnesium and 1.4 times more Potassium than Raw Split Green Peas.
- Both Split Green Peas and Navy Beans contain similar levels of Copper, Iron, Manganese, Phosphorus, Selenium and Zinc per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Split Green Peas have 2.6 times more Fat, 2.6 times more Omega 6 and 1.5 times more Fiber than Navy Beans.
- While 14 oz of Raw Navy Beans contain 3.3 times more Omega 3 than Raw Split Green Peas.
- Both Split Green Peas and Navy Beans offer comparable quantities of Energy, Carbohydrate, Sugars and Protein per 14 ounces.
- 14 ounces of Navy Beans provide inadequate amounts of Omega 6