Nutrient Comparison: Potato Flour VS Frozen Potato Wedges per 14 oz
Compare the macro and micronutrient content in 14 oz of Potato Flour versus 14 oz of Frozen Potato Wedges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Potato Flour vs Frozen Potato Wedges:
- 14 ounces of Potato Flour have 2.3 times more Vitamin B1, 1.3 times more Vitamin B2, 2.3 times more Vitamin B3 and 2.2 times more Vitamin B6 than Frozen Potato Wedges.
- While 14 oz of Frozen Potato Wedges contain 2.9 times more Vitamin C than Potato Flour.
- Both Potato Flour as well as Frozen Potato Wedges have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Potato Flour vs Frozen Potato Wedges:
- 14 ounces of Potato Flour have 4.3 times more Calcium, 2 times more Iron, 3.4 times more Magnesium, 1.9 times more Phosphorus, 2.5 times more Potassium and 1.5 times more Zinc than Frozen Potato Wedges.
- Both Potato Flour and Frozen Potato Wedges contain similar levels of Sodium per 14 ounces.
- 14 ounces of Frozen Potato Wedges lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Potato Flour have 2.8 times more Energy, 3.3 times more Carbohydrate, 11.7 times more Sugars, 3 times more Fiber and 2.6 times more Protein than Frozen Potato Wedges.
- While 14 oz of Frozen Potato Wedges contain 6.5 times more Fat than Potato Flour.
- Both Potato Flour as well as Frozen Potato Wedges provide inadequate amounts of Omega 6 in 14 ounces.