Nutrient Comparison: Potato Skin VS Ground Turmeric per 14 oz
Compare the macro and micronutrient content in 14 oz of Potato Skin versus 14 oz of Ground Turmeric to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Potato Skin vs Ground Turmeric:
- 14 ounces of Potato Skin have 2.2 times more Vitamin B6 and 16.3 times more Vitamin C than Ground Turmeric.
- While 14 oz of Ground Turmeric Spice contain 2.8 times more Vitamin B1, 3.9 times more Vitamin B2, 1.3 times more Vitamin B3 and 1.8 times more Vitamin B5 than Raw Potato Skin.
- Both Potato Skin and Ground Turmeric provide similar amounts of Vitamin B9 per 14 ounces.
- 14 ounces of Potato Skin have insufficient amounts of Vitamin B1
- 14 ounces of Ground Turmeric have insufficient amounts of Vitamin C
- Both Raw Potato Skin as well as Ground Turmeric Spice have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Potato Skin vs Ground Turmeric:
- 14 ounces of Potato Skin have 6.5 times more Water than Ground Turmeric.
- While 14 oz of Ground Turmeric Spice contain 5.6 times more Calcium, 3.1 times more Copper, 17 times more Iron, 9 times more Magnesium, 32.9 times more Manganese, 7.9 times more Phosphorus, 5 times more Potassium, 20.7 times more Selenium and 12.9 times more Zinc than Raw Potato Skin.
- 14 ounces of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Ground Turmeric Spice contain 5.4 times more Energy, 32.5 times more Fat, 70.7 times more Saturated Fat, 8.4 times more Omega 3, 21 times more Omega 6, 5.4 times more Carbohydrate, 9.1 times more Fiber and 3.8 times more Protein than Raw Potato Skin.
- 14 ounces of Potato Skin provide inadequate amounts of Omega 3 and Omega 6