Nutrient Comparison: Tomato Powder VS Tomatoes in Juice with Salt per 14 oz
Compare the macro and micronutrient content in 14 oz of Tomato Powder versus 14 oz of Tomatoes in Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tomato Powder vs Tomatoes in Juice with Salt:
- 14 ounces of Tomato Powder have 43.1 times more Vitamin A, 1.6 times more Vitamin B1, 13.8 times more Vitamin B2, 12.8 times more Vitamin B3, 32.1 times more Vitamin B5, 4.1 times more Vitamin B6, 15 times more Vitamin B9, 9.3 times more Vitamin C, 20.8 times more Vitamin E and 18.8 times more Vitamin K than Tomatoes in Juice with Salt.
- Both Tomato Powder as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Tomato Powder vs Tomatoes in Juice with Salt:
- 14 ounces of Tomato Powder have 5 times more Calcium, 23.9 times more Copper, 8 times more Iron, 17.8 times more Magnesium, 28.7 times more Manganese, 17.4 times more Phosphorus, 10.1 times more Potassium, 7.6 times more Selenium and 14.3 times more Zinc than Tomatoes in Juice with Salt.
- While 14 oz of Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 31 times more Water than Tomato Powder.
- Both Tomato Powder and Tomatoes in Juice with Salt contain similar levels of Sodium per 14 ounces.
- 14 ounces of Tomatoes in Juice with Salt lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Tomato Powder have 18.9 times more Energy, 21.5 times more Carbohydrate, 17.2 times more Sugars, 8.7 times more Fiber and 16.3 times more Protein than Tomatoes in Juice with Salt.
- 14 ounces of Tomatoes in Juice with Salt provide inadequate amounts of Energy and Protein
- Both Tomato Powder as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt provide inadequate amounts of Omega 3 and Omega 6 in 14 ounces.