Nutrient Comparison: Amaranth Leaves VS Seedless Raspberries Puree per 1 kg
Compare the macro and micronutrient content in 1 kg of Amaranth Leaves versus 1 kg of Seedless Raspberries Puree to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Amaranth Leaves vs Seedless Raspberries Puree:
- 1 kilogram of Amaranth Leaves has 73 times more Vitamin A, 1.6 times more Vitamin B2, 1.3 times more Vitamin B3, 3.2 times more Vitamin B6, 2.9 times more Vitamin B9 and 6.8 times more Vitamin C than Seedless Raspberries Puree.
- While 1 kg of Seedless Raspberries Puree contains 3.3 times more Vitamin B1 and 4.8 times more Vitamin B5 than Raw Amaranth Leaves.
- 1 kilogram of Amaranth Leaves have insufficient amounts of Vitamin B5
- 1 kilogram of Seedless Raspberries Puree have insufficient amounts of Vitamin A
Comparing minerals per 1 kilogram for Amaranth Leaves vs Seedless Raspberries Puree:
- 1 kilogram of Amaranth Leaves has 15.4 times more Calcium, 2.4 times more Copper, 2.1 times more Iron, 3.7 times more Magnesium, 2.6 times more Manganese, 2.5 times more Phosphorus, 3.6 times more Potassium and 5 times more Zinc than Seedless Raspberries Puree.
- Both Amaranth Leaves and Seedless Raspberries Puree contain similar levels of Water per one kilogram.
- 1 kilogram of Seedless Raspberries Puree lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Amaranth Leaves has 2.4 times more Protein than Seedless Raspberries Puree.
- While 1 kg of Seedless Raspberries Puree contains 23.5 times more Omega 3 and 2 times more Carbohydrate than Raw Amaranth Leaves.
- 1 kilogram of Amaranth Leaves provide inadequate amounts of Omega 3
- 1 kilogram of Seedless Raspberries Puree provide inadequate amounts of Protein
- Both Raw Amaranth Leaves as well as Seedless Raspberries Puree provide inadequate amounts of Energy and Omega 6 in one kilogram.