Nutrient Comparison: Carambola VS Stewed Canned Tomatoes per 1 kg
Compare the macro and micronutrient content in 1 kg of Carambola versus 1 kg of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Carambola vs Stewed Canned Tomatoes:
- 1 kilogram of Carambola has 3.4 times more Vitamin B5, 2.4 times more Vitamin B9 and 4.4 times more Vitamin C than Stewed Canned Tomatoes.
- While 1 kg of Stewed Canned Ripe Red Tomatoes contains 3.3 times more Vitamin B1, 2.2 times more Vitamin B2, 1.9 times more Vitamin B3, 5.5 times more Vitamin E and more Vitamin K than Raw StarFruit.
- 1 kilogram of Carambola have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin E and Vitamin K
- 1 kilogram of Stewed Canned Tomatoes have insufficient amounts of Vitamin B9
- Both Raw StarFruit as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin A, Vitamin B6, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Carambola vs Stewed Canned Tomatoes:
- 1 kilogram of Carambola has 1.2 times more Copper than Stewed Canned Tomatoes.
- While 1 kg of Stewed Canned Ripe Red Tomatoes contains 11.3 times more Calcium, 16.6 times more Iron, 1.6 times more Manganese, 1.7 times more Phosphorus, 1.6 times more Potassium and 110.5 times more Sodium than Raw StarFruit.
- Both Carambola and Stewed Canned Tomatoes contain similar levels of Magnesium and Water per one kilogram.
- 1 kilogram of Carambola lack sufficient amounts of Calcium, Iron, Manganese and Phosphorus
- Both Raw StarFruit as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Carambola has 2.8 times more Fiber than Stewed Canned Tomatoes.
- Both Carambola and Stewed Canned Tomatoes offer comparable quantities of Carbohydrate and Sugars per one kilogram.
- Both Raw StarFruit as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.