Nutrient Comparison: Cookies, chocolate cream covered biscuit sticks VS Cooked Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Cookies, chocolate cream covered biscuit sticks versus 1 kg of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cookies, chocolate cream covered biscuit sticks vs Cooked Frozen Carrots:
- 1 kilogram of Cookies, chocolate cream covered biscuit sticks has 2.4 times more Vitamin B1, 5.4 times more Vitamin B2, 1.5 times more Vitamin B3, 1.5 times more Vitamin B9, more Vitamin B12 and 8.8 times more Vitamin E than Cooked Frozen Carrots.
- While 1 kg of Boiled and Drained Frozen Carrots contains 846 times more Vitamin A, 1.8 times more Vitamin B6, more Vitamin C and 8 times more Vitamin K than Cookies, chocolate cream covered biscuit sticks.
- 1 kilogram of Cookies, chocolate cream covered biscuit sticks have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- 1 kilogram of Cooked Frozen Carrots have insufficient amounts of Vitamin B12
- Both Cookies, chocolate cream covered biscuit sticks as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cookies, chocolate cream covered biscuit sticks vs Cooked Frozen Carrots:
- 1 kilogram of Cookies, chocolate cream covered biscuit sticks has 1.4 times more Calcium, 2.7 times more Copper, 1.7 times more Iron, 3.3 times more Magnesium, 5.9 times more Phosphorus, 24.5 times more Selenium, 3.6 times more Sodium and 2.6 times more Zinc than Cooked Frozen Carrots.
- While 1 kg of Boiled and Drained Frozen Carrots contains 6 times more Water than Cookies, chocolate cream covered biscuit sticks.
- Both Cookies, chocolate cream covered biscuit sticks and Cooked Frozen Carrots contain similar levels of Potassium per one kilogram.
- 1 kilogram of Cooked Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cookies, chocolate cream covered biscuit sticks has 12.1 times more Energy, 33.1 times more Fat, 104.9 times more Saturated Fat, 23.2 times more Omega 6, 6.6 times more Carbohydrate, 6.1 times more Sugars, 1.5 times more Fiber and 17.2 times more Protein than Cooked Frozen Carrots.
- While 1 kg of Boiled and Drained Frozen Carrots contains 6.3 times more Omega 3 than Cookies, chocolate cream covered biscuit sticks.
- 1 kilogram of Cookies, chocolate cream covered biscuit sticks provide inadequate amounts of Omega 3
- 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein