Nutrient Comparison: Boiled White Sweet Corn with Salt VS Sunflower Seed Flour per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled White Sweet Corn with Salt versus 1 kg of Sunflower Seed Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled White Sweet Corn with Salt vs Sunflower Seed Flour:
- 1 kilogram of Boiled White Sweet Corn with Salt has 4.8 times more Vitamin C than Sunflower Seed Flour.
- While 1 kg of Partially Defatted Sunflower Seed Flour contains 35.4 times more Vitamin B1, 5 times more Vitamin B2, 4.4 times more Vitamin B3, 8.8 times more Vitamin B5, 5.9 times more Vitamin B6 and 11.1 times more Vitamin B9 than Boiled and Drained White Sweet Corn with Salt.
- 1 kilogram of Sunflower Seed Flour have insufficient amounts of Vitamin C
- Both Boiled and Drained White Sweet Corn with Salt as well as Partially Defatted Sunflower Seed Flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled White Sweet Corn with Salt vs Sunflower Seed Flour:
- 1 kilogram of Boiled White Sweet Corn with Salt has 3.8 times more Potassium and 84.3 times more Sodium than Sunflower Seed Flour.
- While 1 kg of Partially Defatted Sunflower Seed Flour contains 57 times more Calcium, 30.1 times more Copper, 12 times more Iron, 11.2 times more Magnesium, 9.2 times more Manganese, 7.5 times more Phosphorus, 72.8 times more Selenium and 9.2 times more Zinc than Boiled and Drained White Sweet Corn with Salt.
- 1 kilogram of Boiled White Sweet Corn with Salt lack sufficient amounts of Calcium and Selenium
- 1 kilogram of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Partially Defatted Sunflower Seed Flour contains 3.4 times more Energy, 1.5 times more Omega 6, 1.7 times more Carbohydrate, 1.9 times more Fiber and 14.4 times more Protein than Boiled and Drained White Sweet Corn with Salt.
- Both Boiled and Drained White Sweet Corn with Salt as well as Partially Defatted Sunflower Seed Flour provide inadequate amounts of Omega 3 in one kilogram.