Nutrient Comparison: Nectarines VS Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Nectarines versus 1 kg of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Nectarines vs Frozen Carrots:
- 1 kilogram of Nectarines has 2.4 times more Vitamin B3, 2.2 times more Vitamin C and 1.4 times more Vitamin E than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 41.8 times more Vitamin A, 1.3 times more Vitamin B1, 1.4 times more Vitamin B2, 3.8 times more Vitamin B6, 2 times more Vitamin B9 and 8 times more Vitamin K than Raw Nectarines.
- Both Nectarines and Frozen Carrots provide similar amounts of Vitamin B5 per one kilogram.
- 1 kilogram of Nectarines have insufficient amounts of Vitamin A, Vitamin B6, Vitamin B9 and Vitamin K
- Both Raw Nectarines as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Nectarines vs Frozen Carrots:
- 1 kg of Frozen Carrots, Unprepared contains 6 times more Calcium, 1.6 times more Iron, 1.3 times more Magnesium, 3.2 times more Manganese, 1.3 times more Phosphorus, more Sodium and 1.9 times more Zinc than Raw Nectarines.
- Both Nectarines and Frozen Carrots contain similar levels of Copper, Potassium and Water per one kilogram.
- 1 kilogram of Nectarines lack sufficient amounts of Calcium and Zinc
- Both Raw Nectarines as well as Frozen Carrots, Unprepared lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Nectarines has 1.3 times more Carbohydrate and 1.7 times more Sugars than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 1.9 times more Fiber than Raw Nectarines.
- Both Raw Nectarines as well as Frozen Carrots, Unprepared provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.