Nutrient Comparison: Acorns VS Bolillo Mexican Bread per 1 kg
Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Bolillo Mexican Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Acorns vs Bolillo Mexican Bread:
- 1 kilogram of Acorns has 1.4 times more Vitamin B5 and 5 times more Vitamin B6 than Bolillo Mexican Bread.
- While 1 kg of Bollilo Mexican Roll Bread contains 6.1 times more Vitamin B1, 3.6 times more Vitamin B2, 3.1 times more Vitamin B3, 1.5 times more Vitamin B9 and more Vitamin B12 than Raw Acorns.
- 1 kilogram of Acorns have insufficient amounts of Vitamin B12
- Both Raw Acorns as well as Bollilo Mexican Roll Bread have insufficient amounts of Vitamin A and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Acorns vs Bolillo Mexican Bread:
- 1 kilogram of Acorns has 4.6 times more Copper, 2.1 times more Magnesium, 2 times more Manganese and 4.1 times more Potassium than Bolillo Mexican Bread.
- While 1 kg of Bollilo Mexican Roll Bread contains 4.9 times more Iron, 1.4 times more Phosphorus, more Sodium and 1.7 times more Zinc than Raw Acorns.
- Both Acorns and Bolillo Mexican Bread contain similar levels of Calcium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Acorns has 1.2 times more Energy, 4.1 times more Fat, 2.2 times more Saturated Fat and 4.8 times more Omega 6 than Bolillo Mexican Bread.
- While 1 kg of Bollilo Mexican Roll Bread contains 1.4 times more Carbohydrate and 1.7 times more Protein than Raw Acorns.