Nutrient Comparison: Brazilnuts VS Multi-grain Bread per 1 kg
Compare the macro and micronutrient content in 1 kg of Brazilnuts versus 1 kg of Multi-grain Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Brazilnuts vs Multi-grain Bread:
- 1 kilogram of Brazilnuts has 2.2 times more Vitamin B1 and 15.3 times more Vitamin E than Multi-grain Bread.
- While 1 kg of Multi-grain Bread contains 3.7 times more Vitamin B2, 13.7 times more Vitamin B3, 1.8 times more Vitamin B5, 2.6 times more Vitamin B6 and 3.4 times more Vitamin B9 than Dried Brazilnuts.
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3
- Both Dried Brazilnuts as well as Multi-grain Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Brazilnuts vs Multi-grain Bread:
- 1 kilogram of Brazilnuts has 1.6 times more Calcium, 6.2 times more Copper, 4.8 times more Magnesium, 3.2 times more Phosphorus, 2.9 times more Potassium, 58.3 times more Selenium and 2.4 times more Zinc than Multi-grain Bread.
- While 1 kg of Multi-grain Bread contains 1.7 times more Manganese and 127 times more Sodium than Dried Brazilnuts.
- Both Brazilnuts and Multi-grain Bread contain similar levels of Iron per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Brazilnuts has 2.5 times more Energy, 15.9 times more Fat, 18.5 times more Saturated Fat and 14.6 times more Omega 6 than Multi-grain Bread.
- While 1 kg of Multi-grain Bread contains 5.7 times more Omega 3, 3.7 times more Carbohydrate, 2.7 times more Sugars and more Fructose than Dried Brazilnuts.
- Both Brazilnuts and Multi-grain Bread offer comparable quantities of Fiber and Protein per one kilogram.