Nutrient Comparison: Coconut VS Oil Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Coconut versus 1 kg of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Coconut vs Oil Roasted Almonds:
- 1 kilogram of Coconut has 1.3 times more Vitamin B5 and more Vitamin C than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.4 times more Vitamin B1, 39.1 times more Vitamin B2, 6.8 times more Vitamin B3, 2.2 times more Vitamin B6 and 108.2 times more Vitamin E than Raw Coconut Meat.
- Both Coconut and Oil Roasted Almonds provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Coconut have insufficient amounts of Vitamin B2 and Vitamin E
- 1 kilogram of Oil Roasted Almonds have insufficient amounts of Vitamin C
- Both Raw Coconut Meat as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Coconut vs Oil Roasted Almonds:
- 1 kilogram of Coconut has 2.5 times more Selenium than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 20.8 times more Calcium, 2.2 times more Copper, 1.5 times more Iron, 8.6 times more Magnesium, 1.6 times more Manganese, 4.1 times more Phosphorus, 2 times more Potassium and 2.8 times more Zinc than Raw Coconut Meat.
- 1 kilogram of Coconut lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Coconut has 7.1 times more Saturated Fat and 1.4 times more Sugars than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.7 times more Energy, 1.6 times more Fat, 36.9 times more Omega 6 and 6.4 times more Protein than Raw Coconut Meat.
- Both Coconut and Oil Roasted Almonds offer comparable quantities of Carbohydrate and Fiber per one kilogram.
- Both Raw Coconut Meat as well as Oil Roasted Almonds provide inadequate amounts of Omega 3 in one kilogram.