Nutrient Comparison: Fresh Orange juice VS Frozen Okra per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Frozen Okra to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Frozen Okra:
- 1 kilogram of Fresh Orange juice has 4 times more Vitamin C than Frozen Okra.
- While 1 kg of Frozen Okra, Unprepared contains 1.8 times more Vitamin A, 3.5 times more Vitamin B2, 1.8 times more Vitamin B3, 4.9 times more Vitamin B9, 8.3 times more Vitamin E and 494 times more Vitamin K than Raw Orange juice.
- Both Fresh Orange juice and Frozen Okra provide similar amounts of Vitamin B1, Vitamin B5 and Vitamin B6 per one kilogram.
- 1 kilogram of Fresh Orange juice have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- Both Raw Orange juice as well as Frozen Okra, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Frozen Okra:
- 1 kg of Frozen Okra, Unprepared contains 7.4 times more Calcium, 1.9 times more Copper, 2.9 times more Iron, 3.9 times more Magnesium, 62.4 times more Manganese, 2.5 times more Phosphorus and 10.6 times more Zinc than Raw Orange juice.
- Both Fresh Orange juice and Frozen Okra contain similar levels of Potassium and Water per one kilogram.
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Calcium, Manganese and Zinc
- Both Raw Orange juice as well as Frozen Okra, Unprepared lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Fresh Orange juice has 1.6 times more Carbohydrate and 2.8 times more Sugars than Frozen Okra.
- While 1 kg of Frozen Okra, Unprepared contains 11 times more Fiber and 2.4 times more Protein than Raw Orange juice.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Fiber and Protein
- Both Raw Orange juice as well as Frozen Okra, Unprepared provide inadequate amounts of Energy, Omega 3 and Omega 6 in one kilogram.