Nutrient Comparison: Fresh Orange juice VS Boiled Water Convolvulus per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Boiled Water Convolvulus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Boiled Water Convolvulus:
- 1 kilogram of Fresh Orange juice has 1.8 times more Vitamin B1, 1.5 times more Vitamin B5 and 3.1 times more Vitamin C than Boiled Water Convolvulus.
- While 1 kg of Boiled and Drained Water Convolvulus contains 26 times more Vitamin A, 2.7 times more Vitamin B2 and 2 times more Vitamin B6 than Raw Orange juice.
- Both Fresh Orange juice and Boiled Water Convolvulus provide similar amounts of Vitamin B3 and Vitamin B9 per one kilogram.
- 1 kilogram of Fresh Orange juice have insufficient amounts of Vitamin A
- Both Raw Orange juice as well as Boiled and Drained Water Convolvulus have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Boiled Water Convolvulus:
- 1 kilogram of Fresh Orange juice has 2.1 times more Copper than Boiled Water Convolvulus.
- While 1 kg of Boiled and Drained Water Convolvulus contains 4.9 times more Calcium, 6.6 times more Iron, 2.7 times more Magnesium, 10.2 times more Manganese, 2.5 times more Phosphorus, 1.4 times more Potassium and 122 times more Sodium than Raw Orange juice.
- Both Fresh Orange juice and Boiled Water Convolvulus contain similar levels of Water per one kilogram.
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Calcium and Manganese
- Both Raw Orange juice as well as Boiled and Drained Water Convolvulus lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Fresh Orange juice has 2.8 times more Carbohydrate than Boiled Water Convolvulus.
- While 1 kg of Boiled and Drained Water Convolvulus contains 7.2 times more Omega 3, 9.5 times more Fiber and 3 times more Protein than Raw Orange juice.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Omega 3, Fiber and Protein
- Both Raw Orange juice as well as Boiled and Drained Water Convolvulus provide inadequate amounts of Energy and Omega 6 in one kilogram.