Nutrient Comparison: Oil Roasted Sunflower Seeds VS Boiled Fruit Chayote with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Oil Roasted Sunflower Seeds versus 1 kg of Boiled Fruit Chayote with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oil Roasted Sunflower Seeds vs Boiled Fruit Chayote with Salt:
- 1 kilogram of Oil Roasted Sunflower Seeds has 12.3 times more Vitamin B1, 7 times more Vitamin B2, 9.8 times more Vitamin B3, 17 times more Vitamin B5, 6.7 times more Vitamin B6, 13 times more Vitamin B9 and 259.5 times more Vitamin E than Boiled Fruit Chayote with Salt.
- While 1 kg of Boiled and Drained Fruit Chayote with Salt contains 7.3 times more Vitamin C and 1.5 times more Vitamin K than Oil Roasted Sunflower Seed Kernels.
- 1 kilogram of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- 1 kilogram of Boiled Fruit Chayote with Salt have insufficient amounts of Vitamin E
- Both Oil Roasted Sunflower Seed Kernels as well as Boiled and Drained Fruit Chayote with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Oil Roasted Sunflower Seeds vs Boiled Fruit Chayote with Salt:
- 1 kilogram of Oil Roasted Sunflower Seeds has 6.7 times more Calcium, 16.4 times more Copper, 19.5 times more Iron, 10.6 times more Magnesium, 12.3 times more Manganese, 39.3 times more Phosphorus, 2.8 times more Potassium, 260.7 times more Selenium and 16.8 times more Zinc than Boiled Fruit Chayote with Salt.
- While 1 kg of Boiled and Drained Fruit Chayote with Salt contains 79 times more Sodium and 60.7 times more Water than Oil Roasted Sunflower Seed Kernels.
- 1 kilogram of Boiled Fruit Chayote with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oil Roasted Sunflower Seeds has 26.9 times more Energy, 106.9 times more Fat, 228 times more Saturated Fat, 2 times more Omega 3, 1425.3 times more Omega 6, 5.1 times more Carbohydrate, 1.6 times more Sugars, 3.8 times more Fiber and 32.4 times more Protein than Boiled Fruit Chayote with Salt.
- 1 kilogram of Boiled Fruit Chayote with Salt provide inadequate amounts of Energy, Omega 6 and Protein