Nutrient Comparison: Stewed Canned Tomatoes VS Extra Sweet Pineapple per 1 kg
Compare the macro and micronutrient content in 1 kg of Stewed Canned Tomatoes versus 1 kg of Extra Sweet Pineapple to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Stewed Canned Tomatoes vs Extra Sweet Pineapple:
- 1 kilogram of Stewed Canned Tomatoes has 1.4 times more Vitamin B3, 41.5 times more Vitamin E and 3.4 times more Vitamin K than Extra Sweet Pineapple.
- While 1 kg of Raw Extra Sweet Pineapple contains 1.7 times more Vitamin B1, 1.9 times more Vitamin B5, 6.7 times more Vitamin B6, 3.8 times more Vitamin B9 and 7.1 times more Vitamin C than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Extra Sweet Pineapple provide similar amounts of Vitamin B2 per one kilogram.
- 1 kilogram of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6 and Vitamin B9
- 1 kilogram of Extra Sweet Pineapple have insufficient amounts of Vitamin E and Vitamin K
- Both Stewed Canned Ripe Red Tomatoes as well as Raw Extra Sweet Pineapple have insufficient amounts of Vitamin A and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Stewed Canned Tomatoes vs Extra Sweet Pineapple:
- 1 kilogram of Stewed Canned Tomatoes has 2.6 times more Calcium, 4.8 times more Iron, 2.5 times more Phosphorus, 1.9 times more Potassium and 221 times more Sodium than Extra Sweet Pineapple.
- While 1 kg of Raw Extra Sweet Pineapple contains 13.9 times more Manganese than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Extra Sweet Pineapple contain similar levels of Copper, Magnesium and Water per one kilogram.
- 1 kilogram of Extra Sweet Pineapple lack sufficient amounts of Calcium and Phosphorus
- Both Stewed Canned Ripe Red Tomatoes as well as Raw Extra Sweet Pineapple lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Extra Sweet Pineapple contains 2.2 times more Carbohydrate, 2.9 times more Sugars and 1.4 times more Fiber than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Extra Sweet Pineapple offer comparable quantities of Fructose per one kilogram.
- Both Stewed Canned Ripe Red Tomatoes as well as Raw Extra Sweet Pineapple provide inadequate amounts of Energy and Protein in one kilogram.