Comparing Nutrients in 1 pound Boiled California Red Kidney Beans VS Teff

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Teff	14%	6%	80%

Macro Nutrients

	Boiled California Red Kidney Beans	Teff	Recommended Dietary Allowance
Energy	19.4% 562kcal	57.4% 1665kcal	2900kcal per day for Men 19-50 years
Fat	0.42% 0.41g	11% 10.8g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	6.36% 2.04g	32g per day for Men 19-50 years
Omega 3	9.07% 0.15g	38.3% 0.61g	1.6g per day for Men 19-50 years
Omega 6	0.53% 0.091g	25% 4.25g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	NA	290mg per day for Men 19-50 years
Carbohydrate	78% 102g	255% 332g	130g per day for Men 19-50 years
Sugars	NA	11.5% 8.35g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	2.94% 2.13g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 3.3g	g per day for Men 19-50 years
Sucrose	NA	% 2.8g	g per day for Men 19-50 years
Fiber	111% 42g	95% 36.3g	38g per day for Men 19-50 years
Protein	74% 41.4g	108% 60.3g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Teff	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	48.8% 0.59mg	147% 1.77mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	21.6% 0.28mg	94% 1.22mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	15.3% 2.45mg	95% 15.3mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	20% 0.99mg	85.5% 4.27mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	36.3% 0.47mg	168% 2.2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	84% 336μg	NA	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	NA	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6.05% 5.44mg	NA	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	2.4% 0.36mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	7.2% 8.6μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Teff	Recommended Dietary Allowance
Calcium	30% 299mg	81.6% 816mg	1000mg per day for Men 19-50 years
Copper	146% 1.3mg	408% 3.67mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	169% 13.5mg	433% 34.6mg	8mg per day for Men 19-50 years
Magnesium	52% 218mg	199% 835mg	420mg per day for Men 19-50 years
Manganese	62.7% 1.44mg	1822% 42mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	88.8% 621mg	278% 1946mg	700mg per day for Men 19-50 years
Potassium	56% 1901mg	57% 1937mg	3400mg per day for Men 19-50 years
Selenium	9.9% 5.44μg	36.3% 20μg	55μg per day for Men 19-50 years
Sodium	1.2% 18mg	3.63% 54.4mg	1500mg per day for Men 19-50 years
Zinc	35.5% 3.9mg	150% 16.5mg	11mg per day for Men 19-50 years
Water	8.2% 304g	1.1% 40g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled California Red Kidney Beans VS Teff per 1 lb

Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Teff to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Teff:

• 1 lb of Raw Teff contains 3 times more Vitamin B1, 4.4 times more Vitamin B2, 6.2 times more Vitamin B3, 4.3 times more Vitamin B5 and 4.6 times more Vitamin B6 than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans as well as Raw Teff have insufficient amounts of Vitamin A in one pound.

Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Teff:

• 1 lb of Raw Teff contains 2.7 times more Calcium, 2.8 times more Copper, 2.6 times more Iron, 3.8 times more Magnesium, 29.1 times more Manganese, 3.1 times more Phosphorus, 3.7 times more Selenium and 4.2 times more Zinc than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Teff contain similar levels of Potassium per one pound.

Comparison of macro-nutrients per 1 pound:

• 1 lb of Raw Teff contains 3 times more Energy, 26.4 times more Fat, 4.2 times more Omega 3, 46.8 times more Omega 6, 3.3 times more Carbohydrate and 1.5 times more Protein than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Teff offer comparable quantities of Fiber per one pound.
• 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6