Nutrient Comparison: Cauliflower VS Flaxseed per 1 lb
Compare the macro and micronutrient content in 1 lb of Cauliflower versus 1 lb of Flaxseed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cauliflower vs Flaxseed:
- 1 pound of Cauliflower has 80.3 times more Vitamin C and 3.6 times more Vitamin K than Flaxseed.
- While 1 lb of Flaxseed contains 32.9 times more Vitamin B1, 2.7 times more Vitamin B2, 6.1 times more Vitamin B3, 1.5 times more Vitamin B5, 2.6 times more Vitamin B6, 1.5 times more Vitamin B9 and 3.9 times more Vitamin E than Raw Cauliflower.
- 1 pound of Cauliflower have insufficient amounts of Vitamin E
- 1 pound of Flaxseed have insufficient amounts of Vitamin C
- Both Raw Cauliflower as well as Flaxseed have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cauliflower vs Flaxseed:
- 1 pound of Cauliflower has 13.2 times more Water than Flaxseed.
- While 1 lb of Flaxseed contains 11.6 times more Calcium, 31.3 times more Copper, 13.6 times more Iron, 26.1 times more Magnesium, 16 times more Manganese, 14.6 times more Phosphorus, 2.7 times more Potassium, 42.3 times more Selenium and 16.1 times more Zinc than Raw Cauliflower.
- 1 pound of Cauliflower lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cauliflower has 1.2 times more Sugars than Flaxseed.
- While 1 lb of Flaxseed contains 21.4 times more Energy, 150.6 times more Fat, 28.2 times more Saturated Fat, 1520.9 times more Omega 3, 368.9 times more Omega 6, 5.8 times more Carbohydrate, 13.7 times more Fiber and 9.5 times more Protein than Raw Cauliflower.
- 1 pound of Cauliflower provide inadequate amounts of Energy, Omega 3 and Omega 6