Nutrient Comparison: Longans VS Frozen Carrots per 1 lb
Compare the macro and micronutrient content in 1 lb of Longans versus 1 lb of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Longans vs Frozen Carrots:
- 1 pound of Longans has 3.8 times more Vitamin B2 and 33.6 times more Vitamin C than Frozen Carrots.
- While 1 lb of Frozen Carrots, Unprepared contains 1.4 times more Vitamin B1 and 1.5 times more Vitamin B3 than Raw Longans.
- 1 pound of Longans have insufficient amounts of Vitamin B3
- Both Raw Longans as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for Longans vs Frozen Carrots:
- 1 pound of Longans has 2.3 times more Copper than Frozen Carrots.
- While 1 lb of Frozen Carrots, Unprepared contains 36 times more Calcium, 3.4 times more Iron, 3.3 times more Manganese, 1.6 times more Phosphorus, more Sodium and 6.6 times more Zinc than Raw Longans.
- Both Longans and Frozen Carrots contain similar levels of Magnesium, Potassium and Water per one pound.
- 1 pound of Longans lack sufficient amounts of Calcium, Iron and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Longans has 1.7 times more Energy, 1.9 times more Carbohydrate and 1.7 times more Protein than Frozen Carrots.
- While 1 lb of Frozen Carrots, Unprepared contains 3 times more Fiber than Raw Longans.
- 1 pound of Frozen Carrots provide inadequate amounts of Energy and Protein