Nutrient Comparison: Almond paste VS Cooked Amaranth Leaves with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Almond paste versus 1 lb of Cooked Amaranth Leaves with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Almond paste vs Cooked Amaranth Leaves with Salt:
- 1 pound of Almond paste has 4.1 times more Vitamin B1, 3.1 times more Vitamin B2, 2.5 times more Vitamin B3, 1.8 times more Vitamin B5 and 1.3 times more Vitamin B9 than Cooked Amaranth Leaves with Salt.
- While 1 lb of Boiled and Drained Amaranth leaves with salt contains more Vitamin A, 4.9 times more Vitamin B6 and 411 times more Vitamin C than Almond paste.
- 1 pound of Almond paste have insufficient amounts of Vitamin A and Vitamin C
- 1 pound of Cooked Amaranth Leaves with Salt have insufficient amounts of Vitamin B1 and Vitamin B5
- Both Almond paste as well as Boiled and Drained Amaranth leaves with salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Almond paste vs Cooked Amaranth Leaves with Salt:
- 1 pound of Almond paste has 2.9 times more Copper, 2.4 times more Magnesium, 3.6 times more Phosphorus, 4.7 times more Selenium and 1.7 times more Zinc than Cooked Amaranth Leaves with Salt.
- While 1 lb of Boiled and Drained Amaranth leaves with salt contains 1.4 times more Iron, 2 times more Potassium, 28.6 times more Sodium and 6.5 times more Water than Almond paste.
- Both Almond paste and Cooked Amaranth Leaves with Salt contain similar levels of Calcium and Manganese per one pound.
- 1 pound of Cooked Amaranth Leaves with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Almond paste has 21.8 times more Energy, 154.1 times more Fat, 52.6 times more Saturated Fat, 199 times more Omega 3, 70.6 times more Omega 6, 11.6 times more Carbohydrate and 4.3 times more Protein than Cooked Amaranth Leaves with Salt.
- 1 pound of Cooked Amaranth Leaves with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6