Nutrient Comparison: Boiled Potato Skin VS Taro per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Potato Skin versus 1 lb of Taro to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Potato Skin vs Taro:
- 1 pound of Boiled Potato Skin has 1.4 times more Vitamin B2 and 2 times more Vitamin B3 than Taro.
- While 1 lb of Raw Taro contains 3 times more Vitamin B1 and 2.2 times more Vitamin B9 than Boiled Potato Skin no Salt.
- Both Boiled Potato Skin and Taro provide similar amounts of Vitamin B5, Vitamin B6 and Vitamin C per one pound.
- 1 pound of Taro have insufficient amounts of Vitamin B2
- Both Boiled Potato Skin no Salt as well as Raw Taro have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Potato Skin vs Taro:
- 1 pound of Boiled Potato Skin has 5.1 times more Copper, 11 times more Iron, 3.5 times more Manganese and 1.9 times more Zinc than Taro.
- While 1 lb of Raw Taro contains 1.6 times more Phosphorus and 1.5 times more Potassium than Boiled Potato Skin no Salt.
- Both Boiled Potato Skin and Taro contain similar levels of Calcium and Magnesium per one pound.
- Both Boiled Potato Skin no Salt as well as Raw Taro lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled Potato Skin has 1.9 times more Protein than Taro.
- While 1 lb of Raw Taro contains 1.4 times more Energy and 1.5 times more Carbohydrate than Boiled Potato Skin no Salt.
- Both Boiled Potato Skin and Taro offer comparable quantities of Fiber per one pound.
- Both Boiled Potato Skin no Salt as well as Raw Taro provide inadequate amounts of Omega 3 and Omega 6 in one pound.