Lets compare vitamin content per 1 pound of Commercial French Salad Dressing vs Reduced Fat French Salad Dressing no Salt:
Commercial French Salad Dressing has 1.6 times more Vitamin B1, 1.2 times more Vitamin B2, more Vitamin B12, 1.7 times more Vitamin E and 25.3 times more Vitamin K than Reduced Fat French Salad Dressing Without Salt .
While Reduced Fat French Salad Dressing Without Salt contains 2 times more Vitamin B3 and 1.3 times more Vitamin B6 than Commercial French Salad Dressing.
Both Commercial French Salad Dressing and Reduced Fat French Salad Dressing Without Salt have similar amounts of Vitamin A per 1 lb.
Both Commercial French Salad Dressing as well as Reduced Fat French Salad Dressing Without Salt have insufficient amounts of Vitamin B9 and Vitamin C in 1 lb.
Comparing minerals per 1 pound for Commercial French Salad Dressing vs Reduced Fat French Salad Dressing no Salt:
Commercial French Salad Dressing has 2.5 times more Calcium, 1.6 times more Phosphorus and 22 times more Sodium than Reduced Fat French Salad Dressing Without Salt .
While Reduced Fat French Salad Dressing Without Salt contains 8 times more Copper, 2.7 times more Iron, 2.9 times more Manganese, more Selenium, 1.7 times more Zinc and 1.4 times more Water than Commercial French Salad Dressing.
Both Commercial French Salad Dressing and Reduced Fat French Salad Dressing Without Salt have similar amounts of Magnesium and Potassium per 1 lb.
Comparison of macro-nutrients per 1 pound:
Commercial French Salad Dressing has 1.8 times more Energy, 2.9 times more Fat, 5.5 times more Saturated Fat, 2.5 times more Omega 3, 5.2 times more Omega 6, 2.2 times more Fiber and 1.5 times more Protein than Reduced Fat French Salad Dressing Without Salt .
While Reduced Fat French Salad Dressing Without Salt contains 1.6 times more Carbohydrate, 1.6 times more Sugars and 2 times more Fructose than Commercial French Salad Dressing.
Both Commercial French Salad Dressing as well as Reduced Fat French Salad Dressing Without Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.