Nutrient Comparison: Roasted Sesame Seeds VS Dried Safflower Seeds per 1 lb
Compare the macro and micronutrient content in 1 lb of Roasted Sesame Seeds versus 1 lb of Dried Safflower Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Roasted Sesame Seeds vs Dried Safflower Seeds:
- 1 pound of Roasted Sesame Seeds has 2 times more Vitamin B3 than Dried Safflower Seeds.
- While 1 lb of Dried Safflower Seed Kernels contains 1.4 times more Vitamin B1, 1.7 times more Vitamin B2, 79 times more Vitamin B5, 1.5 times more Vitamin B6 and 1.6 times more Vitamin B9 than Roasted Whole Sesame Seeds.
- 1 pound of Roasted Sesame Seeds have insufficient amounts of Vitamin B5
- Both Roasted Whole Sesame Seeds as well as Dried Safflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Roasted Sesame Seeds vs Dried Safflower Seeds:
- 1 pound of Roasted Sesame Seeds has 12.7 times more Calcium, 1.4 times more Copper, 3 times more Iron, 1.2 times more Manganese and 1.4 times more Zinc than Dried Safflower Seeds.
- While 1 lb of Dried Safflower Seed Kernels contains 1.4 times more Potassium than Roasted Whole Sesame Seeds.
- Both Roasted Sesame Seeds and Dried Safflower Seeds contain similar levels of Magnesium and Phosphorus per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Roasted Sesame Seeds has 1.2 times more Fat, 1.8 times more Saturated Fat and 3.3 times more Omega 3 than Dried Safflower Seeds.
- While 1 lb of Dried Safflower Seed Kernels contains 1.4 times more Omega 6 and 1.3 times more Carbohydrate than Roasted Whole Sesame Seeds.
- Both Roasted Sesame Seeds and Dried Safflower Seeds offer comparable quantities of Energy and Protein per one pound.