Comparing Nutrients in 300 calories Young Lima BeansVS Balsam-pear , Pods
Weight per 300 calories
Young Lima Beans
266g
Balsam-pear , Pods
1765g
Young Lima Beans have 6.6 times more energy per 100g than Balsam-pear , Pods. It has average energy density when compared to other foods. Raw Balsam-pear , Pods having very low energy density.
Discover which food has more nutrients per 300 calories - Young Lima Beans or Balsam-pear , Pods?
Young Lima Beans VS Balsam-pear , Pods Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Young Lima Beans or Balsam-pear , Pods?
Lets compare vitamin content per 300 calories of Young Lima Beans vs Balsam-pear , Pods:
300 kcal of Raw Balsam-pear , Pods contain 16 times more Vitamin A, 2.6 times more Vitamin B2, 1.8 times more Vitamin B3, 5.7 times more Vitamin B5, 1.4 times more Vitamin B6, 14.1 times more Vitamin B9 and 23.9 times more Vitamin C than Raw Young Lima Beans.
Both Young Lima Beans and Balsam-pear , Pods provide similar amounts of Vitamin B1 per 300 calories.
300 calories of Young Lima Beans have insufficient amounts of Vitamin A
Both Raw Young Lima Beans as well as Raw Balsam-pear , Pods have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Young Lima Beans vs Balsam-pear , Pods:
300 calories of Young Lima Beans have 1.4 times more Copper, 2.1 times more Manganese and 1.4 times more Selenium than Balsam-pear , Pods.
While 300 kcal of Raw Balsam-pear , Pods contain 3.7 times more Calcium, 1.9 times more Magnesium, 1.5 times more Phosphorus, 4.2 times more Potassium, 6.8 times more Zinc and 8.9 times more Water than Raw Young Lima Beans.
Both Young Lima Beans and Balsam-pear , Pods contain similar levels of Iron per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 kcal of Raw Balsam-pear , Pods contain 3.8 times more Fiber than Raw Young Lima Beans.
Both Young Lima Beans and Balsam-pear , Pods offer comparable quantities of Energy, Carbohydrate and Protein per 300 calories.