Comparing Nutrients in 300 calories AcornsVS Flaxseed
Weight per 300 calories
Acorns
77.5g
Flaxseed
56.2g
Flaxseed has 1.4 times more energy per unit of mass than Raw Acorns, which is very high in comparison to other foods. Acorns having high energy density.
Discover which food has more nutrients per 300 calories - Acorns or Flaxseed?
Discover which food has more nutrients per 300 calories - Acorns or Flaxseed?
Lets compare vitamin content per 300 calories of Acorns vs Flaxseed:
300 calories of Acorns have 1.5 times more Vitamin B6 and 1.4 times more Vitamin B9 than Flaxseed.
While 300 kcal of Flaxseed contain 10.6 times more Vitamin B1 than Raw Acorns.
Both Acorns and Flaxseed provide similar amounts of Vitamin B2, Vitamin B3 and Vitamin B5 per 300 calories.
Both Raw Acorns as well as Flaxseed have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 300 calories.
Comparing minerals per 300 calories for Acorns vs Flaxseed:
300 kcal of Flaxseed contain 4.5 times more Calcium, 1.4 times more Copper, 5.3 times more Iron, 4.6 times more Magnesium, 1.3 times more Manganese, 5.9 times more Phosphorus and 6.2 times more Zinc than Raw Acorns.
Both Acorns and Flaxseed contain similar levels of Potassium per 300 calories.
300 calories of Acorns lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Acorns have 1.9 times more Carbohydrate than Flaxseed.
While 300 kcal of Flaxseed contain 1.3 times more Fat and 2.2 times more Protein than Raw Acorns.
Both Acorns and Flaxseed offer comparable quantities of Energy, Saturated Fat and Omega 6 per 300 calories.