Comparing Nutrients in 500 calories Boiled Mungo Beans with SaltVS Oil-roasted Spanish Peanuts
Weight per 500 calories
Boiled Mungo Beans with Salt
476g
Oil-roasted Spanish Peanuts
86.4g
Oil-roasted Spanish Peanuts have 5.5 times more energy per unit of mass than Boiled Mungo Beans with Salt, which is very high in comparison to other foods. Boiled Mungo Beans with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Boiled Mungo Beans with Salt or Oil-roasted Spanish Peanuts?
Boiled Mungo Beans With Salt VS Oil-roasted Spanish Peanuts Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Mungo Beans with Salt or Oil-roasted Spanish Peanuts?
Lets compare vitamin content per 500 calories of Boiled Mungo Beans with Salt vs Oil-roasted Spanish Peanuts:
500 calories of Boiled Mungo Beans with Salt have 2.6 times more Vitamin B1, 4.9 times more Vitamin B2, 1.7 times more Vitamin B5, 1.2 times more Vitamin B6 and 4.1 times more Vitamin B9 than Oil-roasted Spanish Peanuts.
While 500 kcal of Oil-roasted Spanish Peanuts contain 1.8 times more Vitamin B3 than Boiled Mungo Beans with Salt.
500 calories of Oil-roasted Spanish Peanuts have insufficient amounts of Vitamin B2
Both Boiled Mungo Beans with Salt as well as Oil-roasted Spanish Peanuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Mungo Beans with Salt vs Oil-roasted Spanish Peanuts:
500 calories of Boiled Mungo Beans with Salt have 2.9 times more Calcium, 4.2 times more Iron, 2.1 times more Magnesium, 2.2 times more Phosphorus, 1.6 times more Potassium, 1.8 times more Selenium, 223.3 times more Sodium and 2.3 times more Zinc than Oil-roasted Spanish Peanuts.
Both Boiled Mungo Beans with Salt and Oil-roasted Spanish Peanuts contain similar levels of Copper and Manganese per 500 calories.
500 calories of Oil-roasted Spanish Peanuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Mungo Beans with Salt have 184.7 times more Omega 3, 5.8 times more Carbohydrate, 4 times more Fiber and 1.5 times more Protein than Oil-roasted Spanish Peanuts.
While 500 kcal of Oil-roasted Spanish Peanuts contain 16.2 times more Fat, 36.1 times more Saturated Fat and 128.4 times more Omega 6 than Boiled Mungo Beans with Salt.
Both Boiled Mungo Beans with Salt and Oil-roasted Spanish Peanuts offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Mungo Beans with Salt provide inadequate amounts of Omega 6
500 calories of Oil-roasted Spanish Peanuts provide inadequate amounts of Omega 3