Comparing Nutrients in 500 calories Dried BeechnutsVS Boiled Japanese Chestnuts
Weight per 500 calories
Dried Beechnuts
86.8g
Boiled Japanese Chestnuts
893g
Dried Beechnuts have 10.3 times more energy per 100g than Boiled Japanese Chestnuts. It has very high energy density when compared to other foods. Boiled and Steamed Japanese Chestnuts having low energy density.
Discover which food has more nutrients per 500 calories - Dried Beechnuts or Boiled Japanese Chestnuts?
Dried Beechnuts VS Boiled Japanese Chestnuts Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Dried Beechnuts or Boiled Japanese Chestnuts?
Lets compare vitamin content per 500 calories of Dried Beechnuts vs Boiled Japanese Chestnuts:
500 kcal of Boiled and Steamed Japanese Chestnuts contain 4.2 times more Vitamin B1, 1.6 times more Vitamin B2, 6.4 times more Vitamin B3, 1.5 times more Vitamin B6, 1.5 times more Vitamin B9 and 6.3 times more Vitamin C than Dried Beechnuts.
Both Dried Beechnuts and Boiled Japanese Chestnuts provide similar amounts of Vitamin B5 per 500 calories.
500 calories of Dried Beechnuts have insufficient amounts of Vitamin B3
Both Dried Beechnuts as well as Boiled and Steamed Japanese Chestnuts have insufficient amounts of Vitamin A and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Dried Beechnuts vs Boiled Japanese Chestnuts:
500 kcal of Boiled and Steamed Japanese Chestnuts contain 3.1 times more Copper, 2.2 times more Iron, more Magnesium, 4.4 times more Manganese, more Phosphorus, 11.4 times more Zinc and 134.1 times more Water than Dried Beechnuts.
Both Dried Beechnuts and Boiled Japanese Chestnuts contain similar levels of Potassium per 500 calories.
500 calories of Dried Beechnuts lack sufficient amounts of Magnesium, Phosphorus and Zinc
Both Dried Beechnuts as well as Boiled and Steamed Japanese Chestnuts lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Dried Beechnuts have 25.6 times more Fat, 19.9 times more Saturated Fat, 33.1 times more Omega 3 and 39.7 times more Omega 6 than Boiled Japanese Chestnuts.
While 500 kcal of Boiled and Steamed Japanese Chestnuts contain 3.9 times more Carbohydrate and 1.4 times more Protein than Dried Beechnuts.
Both Dried Beechnuts and Boiled Japanese Chestnuts offer comparable quantities of Energy per 500 calories.
500 calories of Dried Beechnuts provide inadequate amounts of Protein
500 calories of Boiled Japanese Chestnuts provide inadequate amounts of Omega 3 and Omega 6