Comparing Nutrients in 500 calories Onions FlakesVS Dried Beechnuts
Weight per 500 calories
Onions Flakes
143g
Dried Beechnuts
86.8g
Dried Beechnuts have 1.7 times more energy per unit of mass than Dry Onions Flakes, which is very high in comparison to other foods. Onions Flakes having high energy density.
Discover which food has more nutrients per 500 calories - Onions Flakes or Dried Beechnuts?
Onions Flakes VS Dried Beechnuts Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Onions Flakes or Dried Beechnuts?
Lets compare vitamin content per 500 calories of Onions Flakes vs Dried Beechnuts:
500 calories of Onions Flakes have 2.7 times more Vitamin B1, 2.5 times more Vitamin B5, 3.9 times more Vitamin B6, 2.4 times more Vitamin B9 and 8 times more Vitamin C than Dried Beechnuts.
While 500 kcal of Dried Beechnuts contain 2.2 times more Vitamin B2 than Dry Onions Flakes.
Both Dry Onions Flakes as well as Dried Beechnuts have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Onions Flakes vs Dried Beechnuts:
500 calories of Onions Flakes have 424.2 times more Calcium, more Magnesium, 1.7 times more Manganese, more Phosphorus, 2.6 times more Potassium and 8.7 times more Zinc than Dried Beechnuts.
Both Onions Flakes and Dried Beechnuts contain similar levels of Copper and Iron per 500 calories.
500 calories of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Onions Flakes have 4.1 times more Carbohydrate and 2.4 times more Protein than Dried Beechnuts.
While 500 kcal of Dried Beechnuts contain 65.9 times more Fat, 44.4 times more Saturated Fat, 114.4 times more Omega 3 and 65.5 times more Omega 6 than Dry Onions Flakes.
Both Onions Flakes and Dried Beechnuts offer comparable quantities of Energy per 500 calories.
500 calories of Onions Flakes provide inadequate amounts of Omega 3 and Omega 6
500 calories of Dried Beechnuts provide inadequate amounts of Protein