Nutrient Comparison: Cooked Frozen Asparagus VS Asparagus per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Frozen Asparagus versus 5 oz of Asparagus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Frozen Asparagus vs Asparagus:
- 5 ounces of Cooked Frozen Asparagus have 2.6 times more Vitamin B9, 4.4 times more Vitamin C and 1.9 times more Vitamin K than Asparagus.
- While 5 oz of Raw Asparagus contain 2.2 times more Vitamin B1, 1.4 times more Vitamin B2, 1.7 times more Vitamin B5 and 4.6 times more Vitamin B6 than Boiled and Drained Frozen Asparagus.
- Both Cooked Frozen Asparagus and Asparagus provide similar amounts of Vitamin A, Vitamin B3 and Vitamin E per five ounces.
- 5 ounces of Cooked Frozen Asparagus have insufficient amounts of Vitamin B6
- Both Boiled and Drained Frozen Asparagus as well as Raw Asparagus have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cooked Frozen Asparagus vs Asparagus:
- 5 ounces of Cooked Frozen Asparagus have 1.7 times more Selenium than Asparagus.
- While 5 oz of Raw Asparagus contain 1.3 times more Calcium, 1.8 times more Copper, 3.8 times more Iron, 1.4 times more Magnesium and 1.3 times more Zinc than Boiled and Drained Frozen Asparagus.
- Both Cooked Frozen Asparagus and Asparagus contain similar levels of Manganese, Phosphorus, Potassium and Water per five ounces.
- 5 ounces of Cooked Frozen Asparagus lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Frozen Asparagus have 1.3 times more Protein than Asparagus.
- While 5 oz of Raw Asparagus contain 2 times more Carbohydrate, 5.9 times more Sugars and 1.3 times more Fiber than Boiled and Drained Frozen Asparagus.
- 5 ounces of Cooked Frozen Asparagus provide inadequate amounts of Carbohydrate
- Both Boiled and Drained Frozen Asparagus as well as Raw Asparagus provide inadequate amounts of Energy, Omega 3 and Omega 6 in five ounces.